1. Fermenting Vegetables for Preservation, Gut Health, and Out of This World Flavor
Welcome!
- Fermenting Vegetables Webinar with Kirsten Shockey was recorded live on Wednesday, May 5. Approx. 1 hr. 31 min.
- Enjoy this exclusive offer for Kirsten's book Fermented Vegetables for 15% off plus fermenting equipment at the MOTHER EARTH NEWS STORE.
Having trouble viewing the video or any of the supporting materials? For basic troubleshooting please read this article.
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