Food Preservation

33 videos with this tag.

Food Preservation Course
Store Vegetables All Fall and Winter Without a Root Cellar
Learn which vegetables you can store without a root cellar, basement, garage, or refrigerator by using simple curing techniques. Find…
Melissa K Norris
Melissa K Norris Pioneering Today LLC
Food Preservation Course
Simple Jam-Making
Learn how to make jam from the fruits of your gardens — in small, quick batches or bigger ones for…
Linda Ziedrich
Linda Ziedrich A Gardener's Table, Linn County Master Food Preservers, Santiam Food Alliance, Slow Food Corvallis, National Ark of Taste Committee
Food Preservation Course
Preserving Food in the Freezer
The freezer is a time machine that can extend the life of many foods. Use it to: Enjoy seasonal ingredients…
Sherri Brooks Vinton
Sherri Brooks Vinton
Food Preservation Course
Water Bath Canning
Water bath canning is the most widely used method for putting up delicious produce. It doesn’t require a lot of…
Sherri Brooks Vinton
Sherri Brooks Vinton
Food Preservation Course
The Basics of Curing Meat
From ancient times to today, people have been putting salt on meat to preserve bounty, improve texture, and concentrate flavor.…
Meredith Leigh
Meredith Leigh
Food Preservation Course
Dehydrating 101
Dehydrating fruits and vegetables is the easiest way to preserve the harvest, but some fruits and vegetables are better suited…
Renee Pottle
Renee Pottle Hestia's Hearth LLC, SeedtoPantry
Food Preservation Course
Fermenting Cilantro and Other Garden Herbs
Say goodbye to drying herbs and hello to fermenting them. Discover the magic of fermentation for nutrition, flavor, and preservation…
Kirsten Shockey
Kirsten Shockey Ferment Works
Food Preservation Course
Preserving with Purpose
Live from the final 2023 Mother Earth News Fair in West Bend, Wisconsin, Sarah Thrush — whose inspiring, informative, and…
Sarah Thrush
Sarah Thrush PeeliesnPetals
Wellness Through Food Course
Benefits of Herbal Teas
Open your spice cabinet instead of your medicine cabinet to manage day-to-day ills and aches in the form of herbal…
Kami McBride
Kami McBride Living Awareness Institute
Homemade Cheese: Recipes & Techniques
How to Make Chevre Cheese & Fromage Blanc
Learn how to make chevre, a simple and versatile soft cheese, from scratch. Download Kate's Chevre Recipe Cheesemaking Books &…
Kate Johnson
Kate Johnson The Art of Cheese
Pantry From the Garden
Spaghetti Sauce Recipe for Canning
Skip the tomato peeling and get straight to the sauce making! Bevin Cohen shares his favorite tips and tricks for…
Bevin Cohen
Bevin Cohen Small House Farm, MI Seed Library
Pantry From the Garden
Giardiniera Recipe (Quick Pickled or Canned!)
Pickle your own giardiniera and have this delicious Italian pickle on hand all year round! This giardiniera recipe from Bevin…
Bevin Cohen
Bevin Cohen Small House Farm, MI Seed Library
Pantry From the Garden
Whole Preserved Lemons Recipe
It's inexpensive and easy to preserve whole jars of lemons at home! Capture the peak of your lemon harvest with…
Bevin Cohen
Bevin Cohen Small House Farm, MI Seed Library
Pantry From the Garden
Homemade Corned Beef From Scratch
Have you ever made corned beef from scratch? Try Bevin Cohen's homemade corned beef recipe. It's simple, tasty, and always…
Bevin Cohen
Bevin Cohen Small House Farm, MI Seed Library
Pantry From the Garden
Stock Your Heritage Pantry (Full Interview!)
Fill your home kitchen with heritage produce and meats straight from your garden or local farmer's market with recipes and…
Bevin Cohen
Bevin Cohen Small House Farm, MI Seed Library
Quest for Calm
How to Harvest Chamomile
Do you know when chamomile flowers are at their most potent? Learn how to harvest chamomile flowers and how to…
Suzanne Tabert
Suzanne Tabert Cedar Mountain Herb School
Quest for Calm
How to Make Herbal Honey
Combine herbs with local honey to create an herbal medicine that is both good tasting and good for you! Learn…
Suzanne Tabert
Suzanne Tabert Cedar Mountain Herb School
Quest for Calm
How to Make Herbal Vinegars
Extract the beneficial elements from medicinal herbs like mugwort by creating herbal vinegars. Learn how to incorporate herbal vinegar in…
Suzanne Tabert
Suzanne Tabert Cedar Mountain Herb School
Fermenting Vegetables
Fermenting Vegetables for Preservation, Gut Health, and Out of This World Flavor
Welcome! Fermenting Vegetables Webinar with Kirsten Shockey was recorded live on Wednesday, May 5. Approx. 1 hr. 31 min. Enjoy…
Kirsten Shockey
Kirsten Shockey Ferment Works
Fermenting Vegetables
The Art of Salt-Pressing
Elevate your pantry staples with the video companion to this magazine article on fermenting vegetables with salt. Dive deep into…
Kirsten Shockey
Kirsten Shockey Ferment Works
Real Organic Methods
How to Sun Dry Fruit in Bulk
Increase the value of otherwise unsellable produce by drying them for small package or bulk sale. Blossom Bluff Orchards shares…
Bryce Loewen
Bryce Loewen Blossom Bluff Orchards
Harvesting & Preserving Elderberry
Preparing and Preserving Elderberries
Learn how to make elderberries available for you and your family year-round! This Preparing and Preserving Elderberry Webinar hosted by…
John Moody
John Moody
Easy Icebox Pickles! A webinar with Sherri Brooks Vinton
Learn How to Make Refrigerator Pickles
Pickles don't have to be complicated! Learn how to make quick and easy refrigerator pickles to go with any summer…
Sherri Brooks Vinton
Sherri Brooks Vinton
Intro to Sausage Making Webinar with Meredith Leigh
Intro to Sausage Making
Discover how easy it is to make fresh pork sausage at home! [pdf url="www.motherearthnews.com/videos/intro-to-sausage-making-webinar-with-meredith-leigh/discover-how-easy-it-is-to-make-fresh-pork-sausage-at-home/MENFO Sausage Recipe.pdf"]
Meredith Leigh
Meredith Leigh
Fermented Beverages Course
Fruit Juice: From Sugar to Hard Cider
If you are new to brewing or fermenting beverages this class will teach you everything you need to know about…
Kirsten Shockey
Kirsten Shockey Ferment Works