Homemade Wisconsin Style Brats with our LEM #22 Big Bite Grinder

Reader Contribution by Kerry W. Mann, Jr. and Homesteadhow
Published on May 2, 2019
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We recently took delivery of an exciting new addition to our homestead: a 1-horsepower LEM #22 BIG BITE Meat Grinder. This machine is a beast and we put it to the test making homemade Wisconsin style brats.

So why grind our own meat on our homestead? Here are a few reasons:

Cost. Grinding our own meat is less expensive and a superior quality when compared to store bought.

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