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Intro to Charcuterie and Sausage Making Make Mead Like a Viking  The Power of Poultry
Meredith Leigh, author of The Ethical Meat Handbook, shows you how to make sausage in this workshop recorded LIVE at the Asheville MOTHER EARTH NEWS FAIR 2017. Watch for $4.99  Jereme Zimmerman, author of Make Mead Like a Viking, shares the secrets to making this historical beverage. Recorded LIVE at the Asheville MOTHER EARTH NEWS FAIR. Watch for $4.99  Ready to start raising chickens? Enjoy 10 hours of video from poultry experts on everything from choosing a breed, incubation, nutrition, and more! Watch for $14.99