In this episode of Mother Earth News and Friends, we are joined by Kirsten Shockey, Christopher Shockey, and Jonathan Carr as they discuss the wonderful world of microbes, what their favorite ferments are, and the many things in your home that you can do with what you create.
Jonathan Carr grows traditional American and European apple varieties, with his wife, Nicole Blum, which they use to create distinctive, handcrafted hard ciders and popular cider-based products following traditional, small-scale production methods.
Books by our guests:
Our Podcast Team:
Carla Tilghman and Jessica Mitchell
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The Mother Earth News and Friends Podcasts are a production of Ogden Publications