5. The Family Larder

Karen Geiser
Karen Geiser Lehman's

Feeding your family year-round with nutritious food takes a solid food preservation plan. Karen Geiser shares her plan to feed her family of seven. Her plan includes canning, freezing, dehydrating, fermenting, root cellaring, and cold framing. So, whether you’re just starting or are well-seasoned, glean some tips to fortify your food security by building a better family larder.

Here is a list of what you will find in the workshop below:

  • A 19-minute video by Karen Geiser.
  • A PDF download of notes from Karen to get you started.

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