Responding to Eco-Anxiety: Educating the Next Generation Back to the Land

Reader Contribution by Jodi Kushins and Over The Fence Urban Farm
Published on September 20, 2019
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A few weeks ago, the world learned the Amazon rainforest, affectionately referred to as “the earth’s lungs” is burning at an alarming rate. Upon hearing this news, I caught myself spiraling down into a dark place, feeling hopeless about the future of Gaia.

Sadly, after a growing season that started with torrential rains and rolled into months of urban drought, our little urban farm in Columbus, Ohio is offering a clear analogy to the climate crisis. The soil is dry despite my best efforts to keep it watered and the rats are stealing the last few tomatoes. Our farm, a place I can usually turn to at a moment’s notice to immerse myself in beauty and to do something meaningful, has become another site for my eco-anxiety.

Psychologists define eco-anxiety as “the overwhelming and sometimes debilitating concern for the worsening state of the environment.” Eco-consciousness led me to begin farming, could eco-anxiety propel me to keep going? Or would it cause me to give up?

Caroline Hickman, a psychologist who works with the Climate Psychology Alliance, works with adults and children to better understand and address eco-anxiety. When asked recently on the podcast World Affairs what advice she would offer those of us feeling anxious about climate change she replied, “I hope you do feel some eco-anxiety because that’s the price you pay for being alive and awake in the world and in connection with yourself and others and the reality we’re facing.” She went on to add “Feel enough to take action but not too much that you collapse into despair.”

I admit I have been despairing more than a bit lately. But Hickman reminds me I need to take a moment to celebrate the small differences I have been able to make. Because, while it’s increasingly clear we can’t control legislators in Washington, we can control ourselves. I need to recognize I’m making a difference everyday, on my own backyard farm.

As a teacher turned small scale urban farmer, I provide value-added products in the form of experiential education. Each season hundreds of people visit my postage stamp-sized farm and bear witness to an alternative reality. They learn about small scale urban agriculture and how farmers like me are rebuilding local food systems. I work with my CSA members to grow nutritious and delicious food to feed ourselves. Local garden groups visit to get new ideas for crops that grow well in our area and how to extend the growing season. And kids come with their teachers, scout leaders, and on their own to dig in the dirt, plant seeds, see how their favorite vegetables grow and taste new ones.

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