Biosolids or Biohazard? Part 2

Reader Contribution by Lidia Epp
Published on May 31, 2016
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Read Part 1 of this accounthere.

Carla Jordan and her family settled in their new house in Spotsylvania, Virginia, feeling safe that the biosolids experience was now behind them.  In 2014, Carla accepted a business manager position at a berry farm in the neighboring Westmoreland County.  The farm was a burgeoning agro-tourism destination; a place where children get to pet friendly goats, pick strawberries, and enjoy breathtaking views of the nearby Rappahannock River.   

Early one winter morning in 2014, the farm was visited by a local resident.  Mr. Tilley, whose house was just down the road from the farm. He explained that he’d overheard a conversation between two congregation members at his church.  One of them was Rodney Rollins, local businessman, owner of multiple companies, including Rollins Soil Enhancement.  Mr. Rollins was discussing a permit he had been granted by the Westmoreland County Land Use Administrator to construct a ten unit outdoor drying/processing/storing facility for Class A biosolids. The permit included manufacturing bagged mulch and topsoil products as well as the right to land apply biosolids on the property.  The facility would be located inside a private, residential neighborhood – Porteus VI, directly across from Mr. Tilley’s house, on the same road as the entrance to the berry farm.

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