Make this Spicy Pickled Pear Recipe to give as a homemade holiday food gift everyone will appreciate.
Spicy Pickled Pear Recipe
Drain one 29-ounce can of Bartlett pear halves and reserve
1 cup of the syrup. Mix the reserved syrup with 3/4 cup of
honey, 1/4 cup of vinegar, 1 teaspoon of whole cloves, and
1 stick of cinnamon. Simmer 10 minutes, then add the pear
Refrigerate several hours and serve with meat or poultry.
Read more about making holiday food gifts and recipes: Homemade Holiday Food Gift Ideas.