Roasted Eggs and Joe

| 4/19/2012 10:09:28 AM

Tags: egg recipes,

A 1653 edition of The French Cook includes a recipe entitled “Eggs in the Moon Shine With Cream,” which is an early version of what are known today as shirred eggs. Most often today shirred, or roasted, eggs are prepared with cream, but they're even better with coffee and cream. This recipe makes a breakfast for 1. 

Roasted EggsIngredients: 

2 farm-fresh eggs  

1 tbsp brewed coffee 

1 tbsp cream 

Pinch of salt 

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