Kefir and Kombucha: Brewing with Bacteria

In this episode, we discuss how to properly brew the popular fermented drinks kefir and kombucha.


Our Podcast Guests Include

When Charlotte isn't producing the podcast she enjoys spending time with her family. Together, they enjoy brewing kombucha and experimenting with different flavors.  

Known as the "Kombucha Mamma,” Hannah Crum speaks at consumer and corporate events nationwide. She and Alex LaGory created Kombucha Kamp to provide the highest-quality brewing supplies, information, and support. They mentor homebrewers and serve as commercial brewing consultants. The couple co-founded Kombucha Brewers International in Los Angeles, where they reside. 


Follow the links below for topics mentioned in the podcast that may have piqued your interest:

 The Health Benefits of Drinking Kombucha Tea

Home Brewing Kombucha

Water Kefir Recipe

Subscribe Today - Pay Now & Save 64% Off the Cover Price

Money-Saving Tips in Every Issue!

Mother Earth NewsAt MOTHER EARTH NEWS, we are dedicated to conserving our planet's natural resources while helping you conserve your financial resources. You'll find tips for slashing heating bills, growing fresh, natural produce at home, and more. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.95 (USA only).

You may also use the Bill Me option and pay $17.95 for 6 issues.

Canadian Subscribers - Click Here
International Subscribers - Click Here
Canadian subscriptions: 1 year (includes postage & GST).

Facebook Pinterest Instagram YouTube Twitter flipboard

Free Product Information Classifieds Newsletters

click me