MAKE YOUR OWN GARDEN FERTILIZER

By Lee Fryer
Published on May 1, 1982
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Lee Fryer began fighting our overdependence on chemical,
fossil-fuel-based fertilizers in the days before many of us
had even heard of “organic” farming. And we’re pleased to
have this expert (a man who’s had decades of experience
working with benign soil aids) explain how to . . .

An agricultural consultant and president of Earth Foods
Associates, Mr. Fryer is the coauthor of a number of books
and—for several years—ran a large fertilizer
business that was based on converting seaweed, fish
by-products, chicken feathers, and other nutrient-laden
“waste” into farm- and garden-boosting products. We think
you’ll enjoy the following excerpts from his forthcoming
book.
The Bio-Gardener’s Bible (scheduled for
publication by Chilton this fall).

First, we should decide what grade, or analysis, we need in
the mixed fertilizer. For example, in the case of a
fertile, well-manured garden, only moderate
nitrogen should be included. Phosphate
should be at least double the nitrogen content, and
potash should be about the same as the phosphate.
Such a 1-2-2 ratio is about right for a general-purpose
organic-based garden fertilizer.

In order to leave “room” for plenty of bulk organic
ingredients, we will deliberately make this a
medium-low-analysis product. So, we’ll settle on a 3-6-6
grade. This means the finished product will contain a
guaranteed analysis of 3% nitrogen (N), 6%
phosphate (P2O5), and 6% potash (K2O). Thus, as noted
above, the major plantfoods are provided in a 1-2-2 ratio.

To comply with these specifications, each 1,000 pounds, 100
pounds, and 10 pounds of this “model” fertilizer will
contain the following amounts of nitrogen, phosphate, and
potash.

After looking over the available fertilizer materials in
our neighborhood, let us assume that the following
ingredients are selected for this “model” general-purpose
garden fertilizer.

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