Lessons Learned from My Yearlong 100% Homegrown and Foraged Food Challenge

Reader Contribution by Rob Greenfield
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It’s the dream of millions of people: to live off the land and to never need to make a trip to the grocery store. But for nearly everyone with that dream, it’s just that — a dream. Our current global, industrial food system is just too convenient and easy to resist. Our modern lives are too busy and monetized to go that far back to the land.

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