California Approves the Use of Dangerous Pesticide on Strawberry Fields

Reader Contribution by Californians For Pesticide Reform
Published on January 5, 2011

Ignoring the assessments of U.S. scientists and its own Scientific Review Committee, the California Department of Pesticide Regulation (DPR) announced its approval for use of methyl iodide, a potent carcinogen and water contaminant, in the state’s strawberry fields. The news comes one day after press events in eight California cities urging DPR to deny its approval, and after the state of Washington decided to not allow use of the chemical.

A coalition of farmworker, farm, public health and environmental groups is calling on California Gov. Jerry Brown to work with his staff to undo this approval, and deny the use of methyl iodide in California. Specifically, they say Brown should:

  • Follow the recommendation of John Froines, chair of the Scientific Review Committee, to reconvene the committee and direct DPR to incorporate the committee’s evaluation and analysis into its final decision.
  • Put a moratorium on methyl iodide use on his first day of office.

Crumbling under chemical-industry pressure, including an intensive pro-methyl iodide lobbying and communications campaign run by Arysta LifeScience — methyl iodide manufacturer and the largest privately held pesticide company in the world — the state of California has shunned the findings of top scientists who have consistently said that the chemical is too dangerous to be used in agriculture. Arysta LifeScience pushed to secure registration of the pesticide in California because it is one of the most lucrative pesticide markets in the nation.

The Scientific Review Committee (SRC) noted in its final report in February that “Based on the data available, we know that methyl iodide is a highly toxic chemical and we expect that any anticipated scenario for the agricultural or structural fumigation use of this agent would result in exposures to a large number of the public and thus would have a significant adverse impact on the public health. Due to the potent toxicity of methyl iodide, its transport in and ultimate fate in the environment, adequate control of human exposure would be difficult, if not impossible.”

John Froines, chair of the SRC, said in a Senate Food and Agriculture Committee hearing in June, “I believe that if you go out into the real world, and I think everybody in this room knows what the real world in the valleys are about, that the mitigation strategies that are promised so articulately by Mary-Ann [Warmerdam, DPR Director] are not going to be adequate, because this is without question one of the most toxic chemicals on earth.”

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