DIY





Mulled Apple Cider Recipe

This mulled apple cider recipe is a great way to stay warm on a cold winter day.

| February 3, 2014

With the popularity of honeybee keeping rising, The Fresh Honey Cookbook (Storey Publishing, 2013) is an invaluable resource for those who keep their own bees, or just want to support local beekeepers in their area. Laurey Masterton presents twelve months worth of recipes that feature seasonal ingredients and different varieties of honey. The Mulled Apple Cider Recipe is found in Chapter 11, “November.”

You can purchase this book from the MOTHER EARTH NEWS store: The Fresh Honey Cookbook.

If you are having guests over when it is apple cider season, put a pot of this on the back burner of your stove about an hour before everyone arrives. By the time they get to your house, it will be filled with the aroma of the cider, the spices, and the oranges.

Having kids in for a sledding party? This is a great hot drink for the parents as the kids warm up with hot chocolate. If the kids want some hot cider, serve it to them in a cup with a whole stick of cinnamon, and show them how to use it as a straw. De-lish!



Mulled Apple Cider Recipe

Ingredients:






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