Learn about this Clover Soup Recipe and how you can use this free wild food in a nutritious, delicious recipe.
Clover Soup Recipe
Clover can be used in soups, vinegar and cough medicine.
The soup is made by adding a few fresh or dried leaves of
the plant to a beef stock soup. We don’t overdo this
however. A small handful of leaves to a large pot of soup
is enough to start with. After tasting the soup, we add
more if desired. Too much will cause the dish to taste like
Read more about finding wild edible foods: Foraging for Wild Edible Food.