Canned Fire-Roasted Chili Starter Sauce Recipe


Photo by Pixabay

Fire Roasted Tomatoes
Fire roasted plum tomatoes. Photo by Tammy Kimbler

Put up this versatile sauce now while late summer produce is available, then use this it as a starter for chili by adding canned beans, sautéed veggies and canned tomatoes. Or use it as a spicy salsa, enchilada sauce, or to smother pot roast or pork shoulder in the slow cooker or oven.

Fire Roasted Jalepeños, Onions, Garlic and Tomatoes
Photo by Tammy Kimbler

Fire Roasted Dried Chilis
Photo by Tammy Kimbler

Fire-roasted dried chilis.

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