Ecoscience: Topsoil Erosion

By Anne And Paul Ehrlich
Published on July 1, 1980
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PHOTO: MOTHER EARTH NEWS STAFF
Anne and Paul Ehrlich warned that topsoil erosion in the U.S. was exceeding sustainable levels.

In the midst of today’s fuss and furor about our present
shortages (and continued depletion) of resources–especially of energy–the accelerating loss of one of
our most precious treasures, our topsoil, has gone almost
unnoticed, Yet this neglected resource–which is today, and
has been in the past, the basis of much of America’s
wealth–is so slowly renewable as to be virtually
irreplaceable.

Recent farming practices, abetted by federal and state farm
assistance that has actually encouraged increased
crop production at the expense of conservation measures,
are leading to unprecedented topsoil erosion–by wind and water–of
America’s crop and grazing lands. The source of our future
productivity is being overused, abused, blown away, and
quite literally washed down the river.

How and why is this happening In a country where
sophisticated agricultural technology has been almost
universally adopted and where farmers have access to state
and federal assistance and extension services? Was nothing
learned as a result of the disastrous 1930’s Dust Bowl?
Just how serious is the problem anyway?

Lessons Learned

The Dust Bowl crisis did indeed stimulate an effective
national soil conservation program. Farmers were
taught–and encouraged through incentives–to employ
various techniques that diminish soil erosion and protect
fertility.

Among the methods were contour plowing, terracing, and
strip planting (the alternation of earth-retaining crops
with relatively erosive ones) … all of which help protect
topsoil on sloping land from water erosion. Wind erosion
was reduced by planting windbreaks of trees or tall crops.

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