This Violet Leaf Infusion Recipe can be used medicinally and is easy to make at home.
To make an infusion, pour 1 pint of boiling water over 2 1/2 ounces of fresh, clean leaves and allow the brew to steep overnight. Strain the liquid, which may then be drunk cold by the wineglass every 2 hours. To be effective, the infusion should be made fresh daily.
Read more about healthy uses for sweet violets: Sweet Violets: Edible Flowers, Medicinal Plants.
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