The Old Time Farm Magazines: Feeding Calves, Hogs, and Reusing Old Shirts

By Mother Earth News Editors
Published on May 1, 1978
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These old-farm magazines give plenty of tips on how to raise livestock and how to homestead.
These old-farm magazines give plenty of tips on how to raise livestock and how to homestead.
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Diagram 1-3: How to make an old shirt into children's drawers.
Diagram 1-3: How to make an old shirt into children's drawers.
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The dimensions shown are for a three legged sawhorse.
The dimensions shown are for a three legged sawhorse.

Reprinted by permission from Successful Farming ,
copyright 1924, Meredith Corporation. All rights reserved.

Feeding Calves

Alfalfa hay, shelled corn and skimmilk is the ration George
Kibby of Audubon county, Iowa feeds his young calves. He
gets forty calves a year from his herd of grade dairy cows.

For the first four days the calves are allowed to run with
their dams. Then they are put on whole milk to which a
little skimmilk has been added. The amount of skimmilk is
gradually increased until at the end of two weeks no more
whole milk is fed. Kibby gets them started on shelled corn
by throwing a handful of it in the pail of milk. When they
have finished the milk, they start in very readily with the
corn. Alfalfa hay is kept before them all the time. In
spring and summer, when old enough, they get the run of the
pasture.

Kibby raises only the heifer calves. During the summer he
can get from three to four dollars for bull calves, but he
gives them away in winter because there is no market for
them at that time. “It does not pay to fatten them for
veal,” says Kibby “During the six weeks or two months that
it takes to fatten them, they should have at least ten
quarts of whole milk a day and fifteen quarts would be
better. When milk brings me ten cent’s a quart, you can see
at once that it wouldn’t pay me. They could be fed
skimmilk, but they will not fatten on that.”–W. C.
M., Iowa.

Feeding Hogs with Corn

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