Real Food Recipes & Articles

Brandied Apple Jam

Wendy Akin

Take a Bite into Vegetable-Based Beyond Burgers with these Recipes

John D. Ivanko, Inn Serendipity

Homemade Deviled-Ham Spread

Wendy Akin

Oven Roasted Chicken Recipe from Chef Schuster of Ollie Food and Spirits

John D. Ivanko, Inn Serendipity

Baking Powder Biscuits, Step by Step

Sue Van Slooten

Monticello’s 11th Annual Harvest Festival: Following Jefferson's Passion For Gardening

Kurt Jacobson

Country Lore: October/November 2017

Mother Earth News Readers

Country-Fried Venison Steak Recipe

Hank Shaw

Basic Roast Venison Recipe

Hank Shaw

Venison with Morel Sauce Recipe

Hank Shaw

Savory, Satisfying Venison Recipes

Hank Shaw

Preserving Homegrown Produce

Joel Salatin

Kale Salad Recipe

Carole Coates

Sea Stag Fermented Sauerkraut from The Brinery

John D. Ivanko, Inn Serendipity

Quick Healthy Salad using Farm Fresh Ingredients and Honey Smoked Salmon

John D. Ivanko, Inn Serendipity

Vegetarian Quiche Recipe

Carole Coates

Black Ankle Vineyards: Quality, Sustainability and Fun

Kurt Jacobson

Lusciously Moist Baby Back Ribs from the Instant Pot

Blythe Pelham

Wild Spices: Foraging for Peppergrass

Leda Meredith

Food Trends 2017: Farmers, Foodies and Producers of Food Products, Part 2

Lisa Kivirist