The Old Time Farm Magazines: How to Build a Hot Bed, How to Plant Tomatoes and Uses for Straw

By Mother Earth News Editors
Published on March 1, 1973
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These old-time farm magazines give some old-fashioned great advice, including how to build your own hotbed.
These old-time farm magazines give some old-fashioned great advice, including how to build your own hotbed.
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Picture 1: A simple diagram/illustration of a homemade hot bed.
Picture 1: A simple diagram/illustration of a homemade hot bed.
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Photo 2: A simple sketch of a split rail fence.
Photo 2: A simple sketch of a split rail fence.

Back in MOTHER November/December 1972 we brought you the best of what we
found while rummaging through some of the early farm
publications. Here then — repeated by popular demand
— are two more pages of that old-timey information
taken from issues of
THE OHIO PRACTICAL FARMER dated 1884
to 1902.

How to Build a Hot Bed

By C. H. Hickox, Geauga Co., O.

The methods of preparing and caring for a hot-bed are very
simple, and with a little forethought and care one should
have no trouble. The ordinary stock size of hot-bed sash,
carried in stock by dealers is 3-by-6 ft., but my old sash
will answer the purpose.

The hot-bed should be laid out to extend east and west, and
the north side of the frame should be about six inches
higher than the south side, to give the glass a pitch
toward the sun. Take a plank or board ten inches wide for
the front and one sixteen inches wide for the back is about
right. The ends of the frame should come up even with the
top of the side planks, and be ripped off to give the
proper pitch. A cleat should be nailed on the end of the
hot-bed shown at C, in Picture1, to (told the sash from
slipping endwise. The frame should also have it stay across
the top about every six feet to prevent the sides from
springing out; shown at A, Fig 1. About the 1st to 15th of
March, according to the earliness of spring, preparations
should be made for the hot-bed. Select some sheltered spot
where there is plenty of sunshine and dig out a hole about
one foot larger than the frame on every side and about 2
1/2 feet deep. (Click on the “Image Gallery” to view this and any other illustrations for this story.)

Draw out a load or two of fermenting horse manure. If the
manure is heating evenly all through it may be put into
the pit at once, if not it should be shaken up thoroughly
and piled up in a close, compact pile arid left a few days.
If any portions of it are dry, it should be wet down. In
filling the pit, care should be taken to tread down the
manure firmly. The manure should extend beyond the frame on
all sides, one foot at least, then set on the frame and
bank it up on the outsides to the top of the frame with
manure.

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