Uncommon Fruits

Growing fruits in the garden or orchard, including: pawpaw, currants, gooseberries, kiwi, berries.

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Fruit: rich, bloom dusted, melting, and luscious— such are the treasures of orchard and garden..." wrote A. J. Downing over a hundred years ago in The Fruit and FruitTrees of North America . When you raise your own fruit, not only can you harvest at the peak of perfection, but you also can grow fruits not commonly found in the markets. Persimmon, pawpaw, june berry, gooseberry, and red currant are examples of uncommon, yet delectable fruits. They also are easy to grow, requiring neither the repeated spraying nor the skillful pruning demanded by apples, peaches, and other familiar fruits.

Persimmon. The botanical name Diospyros appropriately translates as "food of the gods." Persimmons have a soft, smooth, jelly-like texture, a honey-like sweetness. In appearance, the fruits resemble tomatoes, cherry tomatoes in the case of our native American persimmon and large tomatoes in the case of the oriental persimmon. American persimmon fruits are slightly drier and richer in flavor than those of the oriental persimmon, the persimmon sometimes found in markets. American persimmon trees also survive and ripen their fruits further north. American persimmon is hardy to -25°F; oriental persimmon to 0°F.

Persimmons are not widely known or grown for their fruits because they are too soft for commercial shipping—not a problem when you stand under your own tree and eat the fruits—and because unripe fruits are astringent: but who would eat an unripe peach?. Contrary to myth, frost is not necessary to ripen a persimmon, just a sufficiently long season. I garden near the northern limit of persimmon growing, so I grow an early ripening variety of American persimmon, such as Meader, Pieper, and Szukis.

Many oriental persimmons do not need cross-pollination; most American persimmons do. Trees of both types usually have either male or female flowers, so if pollination is needed, you must plant both a male and a female tree. There is no danger of spring frost snuffing out the crop, because the blossoms open relatively late in the season.

A long taproot makes persim mons more dif ficult to transplant than most other fruit trees. Therefore, plant in spring and use either potted trees or bare root trees that have been freshly dug.

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