• LIFE, LIBERTY AND THE PURSUIT OF FOOD RIGHTS

    Life, Liberty, and the Pursuit of Food Rights takes readers on a disturbing cross-country journey from Maine to California through a netherworld of Amish farmers paying big fees to questionable advisers to avoid the quagmire of America’s legal system, secret food police lurking in vans at farmers markets, cultish activists preaching the benefits of pathogens, U.S. Justice Department lawyers clashing with local sheriffs, small Maine towns passing ordinances to ban regulation, and suburban moms worried enough about the dangers of supermarket food that they’ll risk fines and jail to feed their children unprocessed, and unregulated, foods of their choosing.

    Item: 6793
  • LIVING ON THE EDGE

    When it comes to survival, one size definitely does not fit all. That's exactly what author F. J. Bohan discovered when he and his family set out on a quest for self-sufficiency, a journey that has lasted more than 17 years. Living on the Edge describes why Bohan and his wife made the decision to pull their four sons from public school in the East and set off in a converted school bus to the American Southwest. On a very limited budget, the Bohans began their new life in a tent pitched on public campgrounds. As soon as they could, they purchased remote ranchland, where they built a rustic cabin from the ground up. It grew as they could afford to add on, and they also homeschooled the boys so well that all four received scholarships to the schools of their choice. On their journey, the Bohans learned a lot about living off the land and off the grid, mostly through trial and error. In this book, the author graciously shares valuable lessons on the following: § Keeping a wife, four boys, two dogs and two cats happy in a tent for 18 months § Creating power for a tent or cabin through a combination of solar panels, car batteries, generators and oil § Heating and cooking on wood stoves § Finding creative ways to earn money in an insular, impoverished rural area § Securing enough water in the desert for a family of six, plus animals, to live on § Erecting fences—literal and figurative ones—for privacy and security § Raising chickens, goats and ducks for food, while avoiding bears, bobcats, skunks and other country critters Relocating to the desert, living in a tent or homeschooling kids may not appeal to you. But if you have ever thought of living off the grid or simply becoming more self-sufficient, this is how one American family successfully did it . . . and found freedom along the way.
    Item: 6599
  • LIVING ROOM REVOLUTION

    Research shows that people - given the right circumstances - can be caring, nurturing and collaborative. Presented with the opportunity, they gravitate toward actions and policies embodying empathy, fairness and trust instead of competition, fear and greed. The regeneration of social ties and the sense of caring and purpose that comes from creating community drive this essential transformation.

    Item: 6586
  • LOW COST POLE BUILDING CONSTRUCTION

    Cost-effective and adaptable, pole buildings are the perfect solution for tool sheds, barns, or even summer homes. Low-Cost Pole Building Construction focuses on designs that provide good wind resistance with minimal grading and no need to excavate for a foundation. With full plans for a number of sample buildings that include a solar cottage, garage, and woodshed, you’ll be able to quickly and effectively build the structure you need while saving both money and time.

    Item: 530
  • LUNCH WARS

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $17.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

    The average kid will eat 4,000 school lunches between kindergarten and twelfth grade. But what exactly are kids eating in school lunchrooms around the country? Many parents don't quite know what their children are eating-or where it came from. As award-winning filmmaker and nutritionist Amy Kalafa discovered in researching her documentary film Two Angry Moms: Fighting for the Health of America's Children, these days it's pretty rare to find a piece of fresh fruit in your average school lunchroom amid all the chips, french fries, Pop-Tarts, chicken nuggets, and soda that's being served. But what, if anything, can parents do about it?

    Written in response to the onslaught of requests she received from parents who saw her film and asked, "If I want to attempt to change the food culture in my kid's school, how on earth should I get started?!" this empowering book arms parents with the specific information and tools they need to get unhealthy-even dangerous-food out of their children's school cafeteria and to hold their schools and local and national governments accountable for ensuring that their growing children are served healthy meals at school. In Lunch Wars, Kalafa explains all the complicated issues surrounding school food; how to work with your school's "Wellness Policy"; the basics of self- operated vs. outsourced cafeterias; how to get funding for a school garden, and much more. Lunch Wars also features the inspiring stories of parents around the country who have fought for better school food and have won, as well as details Amy's quest to spark a revolution in her own school district.

    For the future health and well-being of our children, the time has come for a school food revolution.

    Item: 5726
  • MADE AT HOME: VEGETABLES

    Made at Home Vegetables is the latest volume in a series that shows you how to take top-quality produce and create a whole range of truly delicious, handcrafted foods that you will be able to enjoy throughout the year.

    Item: 6901
  • MADE BY HAND

    In 2009, tastemaker and best-selling author Lena Corwin turned the top floor of her Brooklyn brownstone into a studio and began hosting classes for local crafters. In Lena Corwin's Made by Hand, she re-creates and builds upon her popular workshop series in order to reach crafters in Brooklyn and beyond. For this "best of" collection, she has chosen expert teachers and her favorite projects: Jenny Gordy introduces us to knitted socks and elegantly sewn tops and dresses; Cal Patch teaches how to make a modern embroidery sampler as well as a braided rag rug; and Corwin herself presents her favorite screen-printing and stamping techniques. In total, there are 26 lessons and projects, all presented with step-by-step photos and illustrations.

    Item: 7028
  • MAKING BABIES

    CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $35.00 AVAILABLE ONLY WHILE SUPPLIES LAST!

    Making Babies is a fun, informational, artistic and colorful pregnancy book. Follow author Shoshanna Easling through her pregnancy and the birth of her daughter, as she stays healthy and builds a baby. Packed with 480 beautiful pages of research about fertility, conception, morning sickness, pregnancy, birth, nursing, postpartum issues, losing weight, and more, Making Babies is a fresh, organic look at the simple beauty of pregnancy and birth. You will also find delectable recipes, superb remedies, must-have tips, birthing exercises, resources, and relaxing techniques to aid in having a healthy and natural pregnancy and birth.

    Item: 6430
  • MAKING HOME

    Other books tell us how to live the good life … but you might have to win the lottery to do it. Making Home is about improving life with the real people around us and the resources we already have. While encouraging us to be more resilient in the face of hard times, author Sharon Astyk also points out the beauty, grace and elegance that result, because getting the most out of everything we use is a way of transforming our lives into something much more fulfilling.

    Written from the perspective of a family who has already made this transition, Making Home shows readers how to turn the challenge of living with less into settling for more: more happiness, more security and more peace of mind. Learn simple but effective strategies to:

    • Save money on everything from heating and cooling to refrigeration, laundry, water, sanitation, cooking and cleaning
    • Create a stronger, more resilient family
    • Preserve more for future generations


    We must make fundamental changes to our way of life in the face of ongoing economic crises and energy depletion. Making Home takes the fear out of this prospect, and invites us to embrace a simpler, more abundant reality.

    Item: 6211
  • MENOPAUSE WITH SCIENCE AND SOUL

    Drawing from the latest medical studies, naturopath Dr. Judith Boice advises women on practical concerns such as bone health, phytoestrogens, diet and exercise, and hormone replacement therapy, and offers stories, interviews, and rituals to nurture women's mental and emotional health.

    Item: 6915
  • MODERN FOOD, MORAL FOOD

    American eating changed dramatically in the early 20th century. As food production became more industrialized, nutritionists, home economists and so-called racial scientists were all pointing Americans toward a newly scientific approach to diet. Food faddists were rewriting the most basic rules surrounding eating, while reformers were working to reshape the diets of immigrants and the poor. And by the time of World War I, the country's first international aid program was bringing moral advice about food conservation into kitchens around the country. In Modern Food, Moral Food, Helen Zoe Veit argues that the 20th century food revolution was fueled by a powerful conviction that Americans had a moral obligation to use self-discipline and reason, rather than taste and tradition, in choosing what to eat.

    Veit weaves together cultural history and the history of science to bring readers into the strange and complex world of the American Progressive Era. The era's emphasis on science and self-control left a profound mark on American eating, one that remains today in everything from the ubiquity of science-based dietary advice to the tenacious idealization of thinness.

    Item: 7021
  • MONTH-BY-MONTH GARDENING IN WASHINGTON & OREGON

    The Month-By-Month series is the perfect companion to take the guesswork out of gardening. With this book, you'll know what to do each month to have gardening success all year. Written by authors in your state, the information is tailored to the issues that affect your garden the most. Valuable hints are located throughout the book, and beautiful photographs will inspire you. Written just for gardeners where you live, you can be confident that the information is right for you … and your garden will show it.

    Item: 6715
  • MOTHER EARTH NEWS GUIDE TO FRESH FOOD ALL YEAR, 4TH EDITION

    Eat better. Save money. That’s the theme of the fourth edition of the Mother Earth News Guide to Fresh Food All Year. This 100-page guide shows how to grow, maintain and harvest your own food all year long. At least 20 A wide variety of articles – 20 in all - cover everything from growing the best tomatoes to building a mini-greenhouse, from preserving fresh food to making homemade butter.

    Item: 7591
  • MOTHER EARTH NEWS GUIDE TO HEALING HERBS, 3RD EDITION

    The MOTHER EARTH NEWS Guide to Healing Herbs, 3rd Edition is filled with more than 131 herbs for growing, cooking and healing. You'll learn 21 recipes for better health, read about in-depth plant profiles, make your own cough drops, find cancer-fighting herbs and more.

    Item: 6485
  • MOTHER EARTH NEWS GUIDE TO HEALING HERBS, 4TH EDITION

    This 100-page guide is filled with articles that cover everything from making your own herbal medicines to creating herbal vinegars. You'll be able to read about the best herbal remedies; learn about antibacterial food and herbs; dive into making your own natural arthritis remedies; or discover how to use calendula for treating those minor burns, bruises and inflammation.

    Item: 6994
  • MOTHER EARTH NEWS GUIDE TO HEALING HERBS, 5TH EDITION

    More and more households are using herbs and herbal remedies for growing, cooking and healing. The fifth edition of the MOTHER EARTH NEWS Guide to Healing Herbs is filled with articles to help guide you through growing and using herbs. Learn the household uses for tea tree oil, witch hazel, turmeric, cinnamon and more. Read what herbs you should have on hand in your medicine chest and what herbs help with what ailment. Delicious recipes and helpful gardening tips are also included.

    Item: 7511
  • MOTHER EARTH NEWS GUIDE TO LIVING ON LESS, 3RD EDITION

    The articles featured are fun and will help you save a few dollars. Some tips and advice included in these articles include: Cut Your Food Bills in Half, Backyard Chicken Basics, Adding Insulation Can Save You Money!, Brew Your Own Beer, Start Your Own Tool-Sharing Program, and more!

    Item: 5437
  • MOTHER EARTH NEWS GUIDE TO LIVING ON LESS, 6TH EDITION

    The sixth edition of Mother Earth News Guide to Living on Less is filled with articles on DIY projects, organic gardening, modern homesteading, livestock and more. The great thing that all of these articles have in common: saving you money!

    Item: 7638
  • MOTHER EARTH NEWS GUIDE TO ORGANIC GARDENING, 6TH EDITION

    It’s never too early to start planning this year’s garden. Where to plant your herbs? Where should your row of cabbage grow? How many tomato plants should you have? The sixth edition of the Guide to Organic Gardening from Mother Earth News is a great reference to help you plan your bountiful garden this year. Starting with soil, fertilizer, seed starting, what plants you should grow and so much more, this guide is 100 pages of helpful articles to help you grow your best garden yet!

    Item: 7538
  • MOTHER EARTH NEWS GUIDE TO WOMEN'S HEALTH

    The Guide to Women's Health covers a variety of topics for women of every age. From learning which herbs you should be using at what age, to strengthening your bones, this guide is filled from cover-to-cover with valuable information, tips, advice and recipes for women's health.

    Item: 6096

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