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This package includes one Mozzarella & Ricotta DIY Cheese Kit and a copy of One-Hour Cheese by Claudia Lucero.
Your Mozzarella & Ricotta DIY Cheese Kit includes these carefully selected and tested supplies: -Instruction/recipe handbook and unlimited email support -Fine-mesh , 100% cotton cheesecloth (also known as butter muslin) -Glass dairy thermometer (alcohol, not mercury) -Gluten-free, non-GMO vegetarian rennet tablets -Gluten-free, non-GMO citric acid - Pure, non-iodized flake salt The ingredients allow you to make at least eight batches of cheese.
Your DIY Kit includes these carefully selected and tested supplies: -Instruction/recipe handbook and unlimited email support -Fine mesh, 100 percent cotton cheesecloth (also known as butter muslin) -Glass dairy thermometer (alcohol, not mercury) -Vegetarian rennet tablets -Yogurt starter cultures -Pure, non-iodized, non-GMO flake salt The ingredients allow you to make at least eight batches of feta and about 24 batches of yogurt treats.
It’s a DIY cook’s dream come true: It’s pizza night, and you’ve made not only the crust and sauce but the mozzarella, too. Or you're whipping up quesadillas for a snack, using your homemade Triple Pepper Hack. Or the dinner party's in high gear and out comes the cheese plate … and yes, you've made all the cheeses on it. Even better: You made them all earlier that day.
In a cookbook whose results seem like magic but whose recipes and instructions are specific, easy-to-follow and foolproof, Claudia Lucero shows step by step (with every step photographed) how to make 16 fresh cheeses at home, using easily available ingredients and tools, in an hour or less. The approach is basic and based on thousands of years of cheesemaking wisdom: Heat milk, add coagulant, drain, salt and press. Simple variations produce delicious results across three categories: Creamy and Spreadable, Firm and Chewy, and Melty and Gooey. And just as delicious, the author shows the best ways to serve them, recipes included: Squeaky “Pasta” Primavera, Mozzarella Kebab Party, and Curry in a Hurry Lettuce Wraps.
Author: Claudia Lucero
You CAN make mozzarella, ricotta, goat cheeses, paneer and queso blanco in one hour … you just need a good kit to get you started. No aging, no frustration, just fun and deliciousness! Make over 30 batches (more than 40 pounds of cheese) with this all-inclusive, hefty kit!
The Deluxe Cheese Kit makes all of the cheeses listed above. It is the ultimate hobby starter kit and an amazing housewarming gift.
Note that you get a thermometer and a variety of four cheese molds!
This huge kit includes enough of the above for at least 30 batches of cheese (batch yield varies from 2 pounds of ricotta to 6 ounces of goat cheese).
Food safety and handling: Please note that the kits and their supplies are hand-poured, hand-folded and assembled in a food-safe, fully licensed space. The food items are all gluten-free but packaged in a room that comes in contact with wheat, soy, corn, nuts and other food allergens (with cleanings in between). The kits are also vegetarian-friendly.
Enjoy making cheese!
We stand by our products. If you are not fully satisfied at any time with your purchase, simply return the item and we will issue you a full refund. No questions asked. Shipping and handling is non-refundable.