Take your cooking to the next level by learning how to use culinary herbs to boost the flavor quotient of your food. From basil-rich pesto to tarragon-infused sauces, we’ve got you covered in this simple beginner’s guide.
Enjoy gardening and cooking with garlic? We’ve put together this kit for you!
This kit includes:
MOTHER EARTH NEWS PREMIUM: GUIDE TO STARTING A GARDEN
Keeping a great garden is a year-round job. From planning during the winter months to planting in the spring and finally harvesting during the summer, there’s always work to be done. The Mother Earth News Premium Issue: Guide to Starting a Garden is full of helpful information for your garden to thrive during each season.
The first section in this special issue walks readers through starting a garden. Find out how to overcome garden challenges, start seeds indoors, choose the right tools, and more. The issue then covers the best gardening tips for each of the four seasons. Learn effective watering strategies for spring, how to build permanent garden beds in the summer, the perfect gardening method for the fall, proper maintenance for your tools in the winter, and so much more!
MOTHER EARTH NEWS GUIDE TO COOKING WITH GARLIC
Garlic not only adds intensity and richness to food, but also has healing and preventative qualities as well. With part of the Mother Earth News Herb Companion Series, learn about everything garlic with the Guide to Cooking with Garlic and Other Tasty Herbs. Learn the health benefits of garlic, including preventing and treating different types of cancer, cardiovascular disease, hypertension, liver damage, and more.
Get tasty and classic garlic recipes, such as Garlic Aioli and Garlic and Olive Tapenade. Garlic is not all you get with this guide though. Get recipes starring some of the tastiest and most flavorful herbs, such as Herb Butter and Herb Salt, Basil-Lime Sorbet, Rosemary & Sage Pickles, and recipes for the heartiest soups and freshest breads. Fall in love with cooking with the tastiest herbs with this guide!
This new GRIT Guide to Home Baking will answer questions such as: What do I do with leftover bread? What is the best grain mill to use? and How do you bake with whole grains? Whether you want to learn how to build your own backyard bread oven or how to bake in cast iron, the GRIT Guide to Home Baking has you covered.
Expand your knowledge on all things bread with this GRIT Country Skills Series Guide to Homemade Bread, 8th Edition. Ranging from the beginning basics of making bread, facts about gluten, popular bread recipes, cornbread to cornmeal and creating a food business on the homestead this issue is a can't miss. With 75+ recipes inside this guide, you and your whole family can enjoy the benefits of homemade bread.
Make flavorful sandwich bread out of quality ingredients to save money and warm a gathering or just your kitchen for the day, enjoy methods guaranteed to make anyone a baker, mix it up with flat bread recipes, or keep it simple with an earth oven.
Live self-sufficiently with this GRIT Premium Country Resource Set! Get all the know-how and the best advice for country-living from GRIT, including how to raise chickens, how to live frugally in the country, and how to make money from farmers markets. This set includes: GRIT Premium: Guide to Chickens, 2nd Edition GRIT has created more than six editions of GRIT Guide to Chickens, and all have been extremely popular with readers and full of valuable, expertly written articles on raising and maintaining a healthy backyard flock. Now, GRIT has compiled the best of the best chicken articles into this newly updated and revised premium issue! The second edition of the GRIT Premium: Guide to Chickens features 112 pages of articles to get you tending your flock to the best of your abilities. With this premium issue, get advice from GRIT flock owners, learn about a variety of chicken breeds, discover why and how a rooster crows, try delicious recipes for eggs and meat chickens, keep predators at bay, build a coop, and more. Other articles include: • Incredible Homestead Chickens – Easy-to-keep, chickens will provide delicious eggs and meat, plus bug control, fertilizer, and tillage. • Use Up Those Eggs – Without feeding the local wildlife. • Wintering Chickens – Fowl weather lies ahead; follow a few easy steps, and your flock won’t be vulnerable. • Chickens in the Garden – You can “recoop” much of the expense of raising chickens by putting their manure to work in your garden and enlisting your birds for organic pest control. • Adventures with Mail-Order Chickens – Certain beverages and ordering poultry do not mix. GRIT PREMIUM: GUIDE TO FRUGAL COUNTRY LIVING, WINTER 2016 GRIT has compiled expertly written tips on thriving on less out where the pavement ends. The new Grit Premium Issue: Guide to Frugal Country Living is 112 pages of articles that help you live a more sustainable lifestyle. Inside, you’ll find how to create your own home-based business, heat the homestead with wood, build a hoop house, feed a flock of chickens the easy way, learn more about cast-iron cookware, make your own soap, and so much more. Learn how a few extra seed saving steps, and simple ones at that, will keep your garden growing next year. Read everything you need to know when considering a biomass system to heat your home or shop. Discover how reclaimed-lumber raised beds let you garden without the toil of tilling. Find out how the original nonstick cookware – with its versatility, durability, and ease of use, remains a kitchen essential. Learn the best (and simple) homemade cleaning recipes and avoid harmful chemicals (and save money!). Other articles include: • Farmhouse Kitchen Renovation – For about $1,000, you can give your kitchen area an inspired and refreshing face-lift. • Salvaging Our Past – Reuse and repurpose items from the junk pile or antique shop for unique and low-budget farmstead furnishings. • Build a Passive Solar Greenhouse – Grow vegetables anywhere in any season in these climate-optimized, zero-energy-input greenhouses. • How to Cook Wild Game Meat – Learn the techniques to cook wild game meat for the best results, and try one of these five recipes for big and small game and wild fowl. • Save Money with Home-Canned Foods – The pursuit of food independence is a proposition that pays off. GRIT PREMIUM FARMERS MARKET SPRING 2018 Profit from your homestead with this brand-new premium issue of Grit! With Farmers Markets, learn how to: create a home-based business; break into your local farmers market; create a DIY personalized farm stand sign; become a beekeeper and grow lavender to make a profit; can jams and jellies for display at fairs; sell bread, soap, and birdhouses; and more! Do what you love to do every day, but create a business out of it. This 113-page issue contains 28 popular and relevant articles from Grit’s archives. Other articles include: • 12 Ways to Sell Your Products – Discover a variety of methods of marketing and selling produce and other items created on your farm. • Earning on an Acre – Intensive square-foot gardening makes it possible to make more than $43,000 per acre in produce. • Creating a Food Business on the Homestead – Take your kitchen skills, add a great recipe and fresh ingredients, and combine for a great way to make yourself an income opportunity. • Here’s Your Sign – Highlight your farm-raised produce and the personality of your homestead with a homemade sign for the farmers market or farm stand. • Farm Your Niche – Small operations thrive on specialty markets. • Market Farming in the Suburbs – Limited acreage can still provide opportunities for earning significant income. • Grow a Gourd, Build a Birdhouse – A fulfilling project for gardeners who might want to use a piece of their bounty to attract some feathered, crooning critters. • Yarn Farming – Wool from secondhand sheep, alpacas, and llamas can bring a tidy sum to the small farm, without the fuss of breeding. Full of expert advice and beautiful, detailed photographs, this premium issue of GRIT will have you getting a foot in your local farmers market in no time.
Grit has compiled expertly written tips on thriving on less out where the pavement ends. The new Grit Premium Issue: Guide to Frugal Country Living is 112 pages of articles that help you live a more sustainable lifestyle. Inside, you’ll find how to create your own home-based business, heat the homestead with wood, build a hoop house, feed a flock of chickens the easy way, learn more about cast-iron cookware, make your own soap, and so much more.
Learn how a few extra seed saving steps, and simple ones at that, will keep your garden growing next year. Read everything you need to know when considering a biomass system to heat your home or shop. Discover how these reclaimed-lumber raised beds let you garden without the toil of tilling. Versatile, durable and easy to use, the original nonstick cookware is still a kitchen essential. Learn the very best homemade cleaning recipes and avoid harmful chemicals and save money with effective cleaners using this collection of simple recipes.
More articles include:
MOTHER EARTH NEWS and GRIT have pulled together four guides that are packed full of articles that include tips, DIY projects, recipes, advice, and much more, all in this one Country Resource set. There are more than 150 keys and tips on using cast iron for cooking, earning a living on a farm, raising healthy rabbits, and producing a healthy and productive chicken flock.
Growing and preparing your own fresh, healthy food for your table is simpler than ever with the Garden to Table Set. Mother Earth News and Capper’s Farmer have compiled five special guides to get you growing, raising and cooking your own organic food. Learn everything about organic gardening and raising chickens, growing and cooking with herbs, and how to bake and cook all the foods you’ve grown.
This set includes:
Mother Earth News Guide to Organic Gardening
There is so much benefit to an organic garden, and with this guide, you’ll learn all the hacks to produce your own. These articles will teach you how to maintain a weedless organic garden, how to store fresh vegetables, how to transplant your garden, and how you can build better soil with (free!) organic fertilizer, among other valuable articles.
Mother Earth News Guide to Growing Your Own Food
Growing your food is so much more than having a garden. Learn how to naturally produce everything you put on the table with the 7th Edition of Mother Earth News Guide to Growing Your Own Food. Articles include information on how to raise chickens for meat, keep bees naturally, get the best eggs from your backyard chickens, grow amazing tomatoes in your own backyard, and more! With this guide, get 35 tips, tricks and recipes to help you eat better and save money.
Mother Earth News Guide to Growing Herbs
With Mother Earth News Guide to Growing Herbs, you’ll get 109+ tips for growing all kinds of herbs for healing and cooking. Keep fresh herbs year-round with articles about organic gardening and indoor winter herb gardens. Learn hacks to grow the freshest, most bountiful herbs in the best climates and soil and how to store these herbs for use throughout the year. Includes 18 recipes for using your favorite herbs.
Mother Earth News Guide to Cooking with Herbs
After you’ve grown your own herbs at home, learn how to use them with Mother Earth News Guide to Cooking with Herbs for flavorful recipes and tips. With 99+ tips and 75+ recipes, this guide is full of everything herb. Learn how to grow, harvest, and dry herbs and spices, create beverages and seasoning blends, and learn uses for mint, basil, dill, horseradish and more.
Capper’s Farmer Guide to Cooking from Scratch
Ditch the over-processed, store-bought meals and treats from the grocery store and learn how to make your own fresh, delicious meals from scratch! Put it all together with the last guide in the set with the fresh ingredients you’ve already learned to grow and store. Cook and bake from scratch with this guide with articles teaching you how to churn butter, bake bread, freeze garden produce, bake sweet or savory pies, make pickles and sauerkraut, and many more with Capper’s Farmer Cooking from Scratch.
If you’ve ever traveled to another country, you know that the experience of trying new foods with different flavors and substances is parallel to none. In the Mother Earth News Guide to Asian Herbs, we hope to bring you a taste of a different culture. From learning about the Chinese herb astragalus to diving into the rich variety of herbs in Vietnam, this issue will help you appreciate flavors from all over the East.
Garlic not only adds intensity and richness to food, but also has healing and preventative qualities as well. With part of the Mother Earth News Herb Companion Series, learn about everything garlic with the Guide to Cooking with Garlic and Other Tasty Herbs. Learn the health benefits of garlic, including preventing and treating different types of cancer, cardiovascular disease, hypertension, liver damage, and more. Get the tastiest and most classic garlic recipes, such as Garlic Aioli and Garlic and Olive Tapenade. Garlic is not all you get with this guide though. Get recipes starring some of the tastiest and most flavorful herbs, such as Herb Butter and Herb Salt, Basil-Lime Sorbet, Rosemary & Sage Pickles, and recipes for the heartiest soups and freshest breads. Fall in love with cooking with the tastiest herbs with this guide!
Perfect for anyone looking for tips and tricks to eat better and save money, the seventh edition of the Mother Earth News Guide to Growing Your Own Food has advice for growing tomatoes, preserving fresh food, raising chickens for meat, and much more!
Learn how to use cold frames to grow more food. Discover how to keep bees naturally. Get the best eggs ever from your backyard chickens. Try fresh spring recipes using ingredients straight from the garden.
Other articles include:
The MOTHER EARTH NEWS Guide to Healing Herbs, 3rd Edition is filled with more than 131 herbs for growing, cooking and healing. You'll learn 21 recipes for better health, read about in-depth plant profiles, make your own cough drops, find cancer-fighting herbs and more.
This 100-page guide is filled with articles that cover everything from making your own herbal medicines to creating herbal vinegars. You'll be able to read about the best herbal remedies; learn about antibacterial food and herbs; dive into making your own natural arthritis remedies; or discover how to use calendula for treating those minor burns, bruises and inflammation.
More and more households are using herbs and herbal remedies for growing, cooking and healing. The fifth edition of the MOTHER EARTH NEWS Guide to Healing Herbs is filled with articles to help guide you through growing and using herbs. Learn the household uses for tea tree oil, witch hazel, turmeric, cinnamon and more. Read what herbs you should have on hand in your medicine chest and what herbs help with what ailment. Delicious recipes and helpful gardening tips are also included.
The newest edition of Guide to Healing Herbs is packed with valuable and illuminating information on more than 125 herbs for healing, cooking and growing! This 100-page guide is filled with articles on herbs, herbal remedies, healthy recipes and more.
Are you looking for simple ideas to save money? The Mother Earth News Guide to Living on Less, 7th Edition has dozens of ideas to help you save money on food, housing, and energy, while also living a greener life. This 100-page guide is packed full of articles for earning a living on a farm by building a tiny home without a mortgage, planting a bountiful garden, raising livestock, and more.
The editors at MOTHER EARTH NEWS have compiled the best money-saving articles into one invaluable guide. Guide to Saving Money on Food will help you cut your food bills in half with simple bread recipes, instructions how to preserve your own food, gardening techniques, tips on grocery shopping, and so much more.
Mother Earth News Mediterranean Eatingis full of recipes and guides that teach you how to follow a Mediterranean diet. With more than 15 recipes that reveal how to prepare delicious dishes, this issue makes it a cinch to integrate Mediterranean eating into your lifestyle.
Almost everything you need to know about growing and preserving your own food at home is in this 100-page guide from MOTHER EARTH NEWS. How to Grow and Preserve Your Own Food provides excellent articles filled with tips and advice for growing a healthy, successful garden, as well as canning your leftover bounty to enjoy in those cold winter months.
Get more from your garden this year! This sixth edition of Mother Earth News How to Grow and Preserve Your Own Food is filled with expertly written articles on growing a successful, bountiful garden and preserving fresh vegetables and fruits. You’ll learn how to eat in sync with the seasons, make easy compost, dry and freeze produce from your garden, and more.
Discover how to have chickens in the garden by putting their manure to work and enlisting your birds for organic pest control. Learn how to grow great salads year-round. Read about freezing fruits and vegetables from your garden with straightforward freezing tips that turn your garden harvests into sensational, off-season meals. Follow simple steps to build your own solar food dehydrator.
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