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Good Garden Bugs is an easy-to-follow reference to beneficial insects that provide pest control, allowing your garden to grow full and bountiful.
Aphids, caterpillars, grubs and slugs are not only creepy-crawlies: They can wreak havoc on your garden and plants. But fear not! You don't need dangerous chemicals to enjoy a lively, healthy garden. The secret? More lady beetles, fewer aphids! Wildlife in your garden (especially insects) can be natural pesticide alternatives. From mantids to beetles to wasps, spiders, and everything in between, entomologist Mary Gardiner tells you how to identify these beneficial bugs, how to enhance your home landscape as a habitat, and how to work with them to grow and enjoy your garden.
Author: Mary M. Gardiner
Good Meat is a comprehensive guide to sourcing and enjoying sustainable meat. With the rising popularity of the locavore and organic food movements — and the terms “grass fed” and “free range” commonly seen on menus and in grocery stores — people across the country are turning their attention to where their meat comes from. Whether for environmental reasons, health benefits, or the astounding difference in taste, consumers want to know that their meat was raised well.
With more than 200 recipes for pork, beef, lamb, poultry and game, stunning photos of delicious dishes, and tips on raising sustainable meat and buying from local farmers, Good Meat is sure to become the classic cooking resource of the sustainable meat movement.
“The healing local food movement's success hinges on artisanal farming and domestic culinary arts. Good Meat takes the mystery out of both in a masterful way, bringing all of us another giant step closer to healing the planet one bite at a time. Beautiful pictures and delightful explanations . . . Everyone interested in local, earth-friendly food will love this book." —Joel Salatin, owner of Polyface Farm
"Good Meat is a template for all future cookbooks: one that educates on the culinary differences between factory-farmed meats and animals raised on family farms, and the utilization of the entire animal in a sustainable manner." —Patrick Martins, founder of Slow Food USA, Heritage Foods USA
About the author
Deborah Krasner is a writer and food professional living in Vermont. She hosts culinary vacations in Italy and Vermont, which have been featured in GQ, Bon Appétit, and the Boston Globe. Krasner won a James Beard Award in 2003 for her cookbook The Flavors of Olive Oil. She appears regularly on NPR’s The Splendid Table and contributes to Bon Appétit and Real Simple, among other publications.
Author: Deborah Krasner
It's not often that someone stumbles into entrepreneurship and ends up reviving a community and starting a national economic-reform movement. But that’s what happened when, in 1983, Judy Wicks founded the White Dog Café on the first floor of her house on a row of Victorian brownstones in West Philadelphia. After helping to save her block from demolition, Judy grew what began as a tiny muffin shop into a 200-seat restaurant—one of the first to feature local, organic, and humane food. The restaurant blossomed into a regional hub for community, and a national powerhouse for modeling socially responsible business.
Good Morning, Beautiful Business is a memoir about the evolution of an entrepreneur who would not only change her neighborhood, but would also change her world—helping communities far and wide create local living economies that value people and place as much as commerce and that make communities not just interesting and diverse and prosperous, but also resilient.
Wicks recounts a girlhood coming of age in the sixties, a stint working in an Alaska Eskimo village in the seventies, her experience cofounding the first Free People's store (now well known as Urban Outfitters), her accidental entry into the world of restauranteering, the emergence of the celebrated White Dog Café, and her eventual role as an international leader and speaker in the local-living-economies movement.
Her memoir traces the roots of her career—exploring what it takes to marry social change and commerce, and do business differently. Passionate, fun, and inspirational, Good Morning, Beautiful Business explores the way women, and men, can follow both mind and heart, do what’s right, and do well by doing good.
Author: Judy Wicks
Author: Kim Boyce, Amy Scattergood
Discover hundreds of fresh ideas and insights that can enrich your life, this is the best advice and analysis, wisdom and whimsy from the pages of Utne Reader.
Author: EDITORS OF UTNE READER
In Gooseberry Patch Keepsake Cookbook, families and friends hand down their most time-honored, cherished recipes to readers. From traditional favorites, such as Sunday Pork Roast, to blue ribbon desserts, such as Mile-High Lemon Meringue Pie, each of the 200 recipes is a trip down memory lane.
Author: Gooseberry Patch
Based on scientific and professional understanding of how to make quality alcohol in considerable quantities, this book is filled with detailed articles on distillation principles, how stills are designed for optimum production and several recipes for mashing corn. Other articles cover the complete process of making alcohol fuel. Also featured are plans for making several experimental stills, an 8-inch packed column still, mash cookers and other equipment for production of alcohol fuel. Detailed charts answer the many questions sure to be asked by the novice distiller.
Author: Clarence D. Goosen
If you're considering a solar or wind system for your home or business, this solar power guide is a valuable resource. In Got Sun? Go Solar, the authors explain how installing a solar or wind system is an economically attractive and environmentally responsible option.
From Vermont to California, homeowners are plugging in to a hot new idea — reducing or eliminating their electric bills by using free energy from the sun and wind. In this straight-talking new solar power guide, authors Rex Ewing and Doug Pratt tell other grid-connected homeowners how to capture alternative energy and put it to use in their home.
Renewable energy is going mainstream, thanks to affordable new technologies with rebates and incentives from many states. Today more and more homeowners believe that installing a home RE system is the economically-attractive and environmentally-responsible thing to do. Whether they install a solar/wind system to benefit their checkbooks or to reduce our dependence on fossil fuels, they also enjoy the added independence of a more self-sufficient lifestyle.
This solar power guide covers battery backup versus non-battery systems, as well as equipment needed and installation considerations. Other topics include legal and safety issues, incentives/rebates, and permits and paperwork. An extensive appendix of resources, state energy offices, system sizing worksheets, and much more turns this 160-page book (filled with more than 120 photos and illustrations) into a must-have book for anyone interested in exploring their power options.
About the authors:
The authors of this solar power guide know firsthand how these systems work. Rex Ewing, author of Power With Nature has lived off-the-grid in the Colorado Rockies since 1999. Doug Pratt, the former technical editor of the Solar Living Sourcebook, lives in a grid-tied home in northern California, and has been on the front lines of the renewable energy revolution since 1985.
Recommended product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books to its readers. For nearly 40 years, Mother Earth News has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
Author: Rex A. Ewing and Doug Pratt
This book tackles an increasingly crucial question: What can we do about the seemingly intractable challenges confronting all of humanity today, including climate change, global hunger, water scarcity, environmental stress and economic instability?
The quick answers are: Build topsoil. Fix creeks. Eat meat from pasture-raised animals. Soil scientists maintain that a mere 2 percent increase in the carbon content of the planet's soils could offset 100 percent of all greenhouse gas emissions going into the atmosphere. But how could this be accomplished? What would it cost? Is it even possible?
Yes, says author Courtney White, it is not only possible, but essential for the long-term health and sustainability of our environment and our economy.
Right now, the only possibility of large-scale removal of greenhouse gases from the atmosphere is through plant photosynthesis and related land-based carbon sequestration activities. These include a range of already existing, low-tech, and proven practices: composting, no-till farming, climate-friendly livestock practices, conserving natural habitat, restoring degraded watersheds and rangelands, increasing biodiversity, and producing local food.
In Grass, Soil, Hope, the author shows how all these practical strategies can be bundled together into an economic and ecological whole, with the aim of reducing atmospheric CO2 while producing substantial co-benefits for all living things. Soil is a huge natural sink for carbon dioxide. If we can draw increasing amounts of carbon out of the atmosphere and store it safely in the soil, we can significantly address all the multiple challenges that now appear so intractable.
Author: Courtney White
Whether you're beginning a new enterprise or changing from a more conventional livestock feeding and management system, this 348 page book offers complete information on running a profitable, environmentally sustainable farm based on grass feeding.
Author: Julius Ruechel
Growing rhubarb is easy, even for people who have no green thumb. It requires very little care — weeding and a feeding every fall — and deserves to be in every garden.
This e-handbook offers an introduction to this perennial vegetable along with helpful hints on growing you own and how to use it. Chapters include:
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Green construction is the building trend of the decade. In direct response to the growing demand for sustainable, healthy and energy-efficient homes, David Johnston and Scott Gibson present the most forward-thinking theories and the best proven methods of new and remodeled green construction. They begin with down-to-earth explanations of green building basics and move on to site planning, materials selection, energy efficiency, and indoor air quality ... detailing along the way every step in design and construction, from framing to finishes.
A must-have reference for contractors who want to remain competitive, Green from the Ground Up is also a remarkable resource for homeowners who require the clearest and most thorough green building information available.
Author: D. Johnston, S. Gibson
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