• GROW CREATE INSPIRE

    Grow Create Inspire is a rallying cry, itself an inspiration urging all of us to help fill the vital need for growth … not only of food, but also in the hearts and the minds of individuals around the globe. Focusing on step-by-step approaches to accumulating skills toward self-sufficiency, Grow Create Inspire is a comprehensive guide to creating a beautiful, regenerative, and deeply satisfying life, covering everything from basic and more advanced growing tips, preparing and preserving harvest, and generally greening those aspects of life that bring about happiness, including, food, art, music, beauty, and time in nature.

    Item: 8027

    Author: Crystal Stevens

    Format: Paperback

  • GROW FOR FLAVOR

    Wong turned the tables on old-school advice with a radical new system that transforms the flavor and nutrition of homegrown produce. Grow for Flavor shows the simple steps and innovative methods that yield tasty harvests beyond dreams and, best of all, the methods involve less effort, are strictly organic and can be mastered easily by newbie gardeners.

    Item: 7879

    Author: James Wong

    Format: Hardcover

  • GROW GREAT GRUB: ORGANIC FOOD FROM SMALL SPACES

    Grow Great Grub packs in tips and essential information about:

    - Choosing a location and making the most of your soil (even if it’s less than perfect)
    - Building a raised bed, compost bin and self-watering container using recycled materials
    - Keeping pests and diseases away from your plants — the toxin-free way
    - Growing bountiful crops in pots and selecting the best heirloom varieties
    - Cultivating hundreds of plants, from blueberries to Thai basil, to the best tomatoes you’ll ever taste
    - Canning and preserving to make the most of your garden’s generosity
    - Growing and building projects that are green-friendly, cost-saving, smart and stylish
    - And much more!

    Whether you’re looking to eat on a budget or simply experience the pleasure of picking tonight’s meal from right outside your door, this is the must-have book for small-space gardeners — no backyard required.

    About the author: Gayla Trail is the creator of the acclaimed gardening website yougrowgirl.com. Her work as a writer and photographer has appeared in publications including The New York Times, Newsweek, Budget Living and ReadyMade. A resident of Toronto, she has grown a garden on her rooftop for more than 10 years.

    Item: 4907

    Author: Gayla Trail

    Format: Paperback

  • GROW ORGANIC

    Millions of people now are gardening in America today. And the good news is that the "tipping point" for organic gardening is here to stay. Green is the new black. Grow Organic is an easy-to-read book that includes eight chapters on everything from soil management, to companion planting, to beneficial bugs for flowers and veggies. Each chapter contains quick tips for beginning gardeners and advanced quick tips in every chapter for experienced gardeners more than 250 in all. Co-authors Doug Oster and Jessica Walliser have nearly 50 years of gardening experience between them. Each chapter also includes "Tell-All" sections that share special methods they ve learned in their own gardens 'been there, done that' lessons.

    Item: 5982

    Author: Doug Oster/Jessica Walliser

    Format: Paperback

  • GROWING & MARKETING GINSENG GOLDENSEAL & WOODLAND MEDICINALS

    Not all saleable crops are dependent on access to greenhouses or sun-drenched, arable land. Shade-loving medicinal herbs can be successfully cultivated in a forest garden for personal use or as small-scale cash crops. Growing and Marketing Ginseng, Goldenseal and Other Woodland Medicinals is a complete guide to these increasingly popular botanicals, aimed at aspiring and experienced growers alike.

    In this fully revised and updated edition, authors Jeanine Davis and W. Scott Persons show how more than a dozen sought-after native species can generate a greater profit on a rugged, otherwise idle, woodlot than just about any other legal crop on an equal area of cleared land. With little capital investment but plenty of sweat equity, patience and common sense, small landowners can preserve and enhance their treed space while simultaneously earning supplemental income. Learn how to establish, grow, harvest and market:

    • Popular medicinal roots such as ginseng, goldenseal and black cohosh
    • Other commonly used botanicals including bloodroot, false unicorn and mayapple
    • The nutritious wild food ramps and the valuable ornamental galax
    Packed with budget information, extensive references and personal stories of successful growers, this invaluable resource will excite and inspire everyone from the home gardener to the full-time farmer.

    Item: 7050

    Author: J. Davis, W.S. Persons

    Format: Paperback

  • GROWING 15 HERBS FOR THE KITCHEN E-HANDBOOK

    Herbs are a great way to enhance the flavor of your food. They also have medicinal uses. The best way to learn about using herbs is to grow your own.

    This e-handbook will tell you how to grow, preserve and use 15 of the most popular kitchen herbs, including basil, dill, oregano, parsley and more. You'll find instructions on how to plant, harvest and cook with herbs. 36 pages.

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

     

    Item: 3442
  • GROWING A BUTTERFLY GARDEN E-HANDBOOK

    Few sights are more delightful than that of a butterfly dancing on the breeze. But sadly enough, butterflies have become all too rare in our rapidly expanding world.

    In this e-handbook you'll discover what you need to attract these winged wonders to your yard. Chapters include:

    • How a Butterfly Garden Works
    • Attracting Specific Butterflies
    • List of Host Plants for Caterpillars
    • Choosing Butterfly Flowers for Your Garden
    • Window Box Gardening
    • Butterfly Trees and Shrubs
    • Garden Pests



    By growing a few chosen plants in your yard, you will be making a major contribution toward the preservation of these fragile insects. 36 pages.

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

     

    Item: 3453
  • GROWING A HUMMINGBIRD GARDEN E-HANDBOOK

    A perfect hummingbird habitat is also a relatively simple one and this manual shows you how to create one.

    In this e-handbook you will learn about hummingbirds and what they need, varieties of hummingbirds and where to find them, how to identify hummingbirds and what flowers, scrubs and vines to plant to attract them. 36 pages.

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

     

    Item: 3454
  • GROWING AND USING BASIL E-HANDBOOK

    Basil is one of the most popular and widely grown herbs in the world, valued for both its culinary and aesthetic appeal. Sweet basil, with its wonderful aroma and flavor, enlivens many dishes, blending nicely with fish, poultry, beans, cheese and eggs, as well as a wide range of vegetables.

    This e-handbook describes the different varieties of basil, and how to grow, harvest and use it. Basil combines well with other herbs: oregano, sweet marjoram, thyme and parsley. Delicious recipes using basil include:

    • Basil Pesto
    • Potato and Basil Gratin
    • Basil Butter
    • Cinnamon Basil Custard
    • Lemon Basil Tea Bread
    • Baked Fish Anise Basil Tomato Sauce



    It's no wonder that basil is the cook's choice and a favorite culinary herb in today's kitchen. 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3446
  • GROWING AND USING CHIVES E-HANDBOOK

    The chive is a hardy perennial herb that can be used as a simple, rustic floral arrangement that secretly doubles as a condiment. Chives are among the easiest and most rewarding herbs for the home gardener to grow. They are hardy and thrive in a variety of climates.

    This e-handbook provides instruction on how to grow chives indoors or out -- and what containers to use doing so. You'll learn all about harvesting, drying and freezing, as well as how to make chive floral arrangements. Recipes include:

    • Beef Antipasto with Chive Salsa
    • Chived Green Beans
    • Garlic-Chive Potato Salad
    • Garlic, Chive and Ginger Chicken
    • Buttermilk Chive Dressing
    • Goat Cheese Tartlets



    Chives will forgive imperfect conditions and still reward you with a long season of delicious harvests. 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3439
  • GROWING AND USING CILANTRO E-HANDBOOK

    Cilantro has been around for centuries, but only recently has gained popularity in this country. Like all herbs, cilantro is best at its very freshest. And the best source for fresh cilantro is your own backyard.

    This e-handbook gives basic tips for growing cilantro, growing containers, preserving fresh cilantro plus recipes for using cilantro in soups, salads, main dishes and more.

    • Cilantro and Coconut Chutney
    • Cilantro Appetizer Rolls
    • Cilantro-Lime Soup
    • Thai Beef and Cilantro Salad
    • Cilantro Beets
    • Thai Fried Chicken
    • Cilantro-Lime Broiled Salmon Steak


     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3447
  • GROWING AND USING DILL E-HANDBOOK

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    The use of dill in the kitchen has been documented through the centuries and in countries around the world. It has been used as a cure for hiccups, insomnia and even flatulence. Some consider dill a great booster of the immune system and a natural antibiotic.

    This e-handbook shows you how to plant, harvest and preserve dill plus has many mouthwatering recipes including:

    • Hot Cabbage Borscht
    • Lamb Stew with Dill
    • Dill-Poached Fillets of Flounder
    • Dill and Onion Quiche
    • Glazed Carrots with Dill
    • Red Potato Salad with Dill
    • Country Dill Pickles

    Dill has a refreshing taste. Just take an ordinary recipe, add a little dill, and taste the difference! 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3448
  • GROWING AND USING ECHINACEA E-HANDBOOK

    Echinacea is a wonderful herb for keeping colds and the flu at bay. Taken at the first sign of cold or flu symptoms, especially with nasal congestion present, echinacea’s infection-fighting, immune-boosting power is strong and effective medicine.

    This e-handbook gives a history of the herb, its uses, how to grow it, recipes for remedies and doses. By keeping this herb on hand and following these instructions, you can ward off that nasty cold or energy-zapping flu. 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3441
  • GROWING AND USING GARLIC E-HANDBOOK

    Anyone who loves the taste of garlic will find that their own freshly harvested garlic is incomparably better than the finest they can buy.

    This e-handbook will show you when and where to plant your garlic, how to use garlic as medicine, as well as instructions on watering, harvesting, braiding and preserving. You'll also find recipes using garlic, including how to make your own garlic salt and garlic vinegar. Other recipes include:

    • Lemon, Egg and Garlic Soup
    • Garlic Potatoes
    • Roasted Garlic Caesar Salad Dressing
    • Garlic Bread
    • White Pizza
    • Pasta Sorrento

    By growing your own, you can have readily available both the sensational taste and health benefits of garlic. 36 pages.

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    !

    Item: 3432
  • GROWING AND USING LAVENDER E-HANDBOOK

    What could be more delightful than the heavenly fragrance of lavender in the garden or home? The different lavenders offer much in varied growing habits, versatility in the garden and a variety of uses when harvested.

    This e-handbook describes types of lavender, growing and harvesting it and how to use it for cooking and medicinal purposes. As an added bonus, instructions for a lavender wreath, potpourri and lavender-scented candles are also included. 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3450
  • GROWING AND USING OREGANO E-HANDBOOK

    As early as the 1400s, oregano had a variety of medicinal, cosmetic and household uses. Most varieties of oregano are good for cooking, several work well as ground covers, and the tender oreganos, including the dittany group, make great houseplants. Growing both the hardy and tender varieties is relatively easy if you can provide for their basic needs.

    This e-handbook shows you how to grow oregano, use it in crafts and for medicinal purposes. Recipes for cooking with oregano include:
     

    • Oregano Butter
    • Italian Bean Salad
    • Greek Chicken
    • Lean Herb Sausage
    • The Ultimate Pizza
    • Oregano Bread
    • Easy Vegetarian Lasagna



    Oregano can be used as an ornamental display as well as being a culinary delight that no kitchen should be without! 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3444
  • GROWING AND USING ROSEMARY E-HANDBOOK

    Rosemary is one of the oldest recorded herbs in history. It has been used as seasoning, for fragrance, medicines, in cosmetics and for ornamental use.

    This e-handbook shows you how to plant and use rosemary for a variety of purposes. Besides learning how to grow and harvest rosemary, you'll find instructions on using rosemary for potpourri, home and personal care, home remedies and, of course, cooking. Recipes include:

    • Rosemary Vinegar
    • Herbed Olives
    • Rosemary Jelly
    • Smoked Rosemary Apples
    • Rosemary-Lemon Verbena Tea Cake
    • Rosemary Butter



    This powerful herb known as the "herb of remembrance" has mighty potential and great charm. 36 pages.
     

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3451
  • GROWING AND USING TARRAGON E-HANDBOOK

    Tarragon has a somewhat licorice-like taste and a gift for making almost any food taste wonderful! Unlike other herbs, it does not grow from seed and there are many varieties including French, Mexican and Russian.

    This e-handbook describes the history of tarragon, how to plant it, its medicinal uses and many recipes including:

    • Tarragon Vinegar
    • Strawberry-Tarragon Jam
    • Creamy Tarragon Dip
    • Tarragon-Tomato Soup
    • Beef Kebabs with Tarragon
    • Mushroom and Tarragon Baked Fish

    Tarragon is best known as a flavoring for eggs, poultry, and fish. It is a very versatile cooking herb. 36 pages.

    Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.

    Item: 3566
  • GROWING AT-RISK MEDICINAL HERBS

    This book is about plant conservation through cultivation. These plants are becoming rare because their native habitat is shrinking and because they are challenging to grow. Growing "at-risk" medicinal plants depends on conserving or creating the environment that harbors them. Gardeners and conservationists can use this book to help preserve wild places and as solid ground for fostering and protecting our irreplaceable native medicinal plants.

    Item: 8241

    Author: Richo Cech

    Format: Paperback

  • GROWING FOOD IN A HOTTER, DRIER LAND

    This book draws upon the wisdom and technical knowledge from desert farming traditions all around the world to offer time-tried strategies. This practical book also includes colorful "parables from the field" that exemplify how desert farmers think about increasing the carrying capacity and resilience of the lands and waters they steward. It's replete with detailed descriptions and diagrams of how to implement these desert-adapted practices in your own backyard, orchard or farm.

    Item: 6607

    Author: Gary Nabhan

    Format: Paperback

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