In Gooseberry Patch Keepsake Cookbook, families and friends hand down their most time-honored, cherished recipes to readers. From traditional favorites, such as Sunday Pork Roast, to blue ribbon desserts, such as Mile-High Lemon Meringue Pie, each of the 200 recipes is a trip down memory lane.
Author: Gooseberry Patch
Based on scientific and professional understanding of how to make quality alcohol in considerable quantities, this book is filled with detailed articles on distillation principles, how stills are designed for optimum production and several recipes for mashing corn. Other articles cover the complete process of making alcohol fuel. Also featured are plans for making several experimental stills, an 8-inch packed column still, mash cookers and other equipment for production of alcohol fuel. Detailed charts answer the many questions sure to be asked by the novice distiller.
Author: Clarence D. Goosen
This book tackles an increasingly crucial question: What can we do about the seemingly intractable challenges confronting all of humanity today, including climate change, global hunger, water scarcity, environmental stress and economic instability?
The quick answers are: Build topsoil. Fix creeks. Eat meat from pasture-raised animals. Soil scientists maintain that a mere 2 percent increase in the carbon content of the planet's soils could offset 100 percent of all greenhouse gas emissions going into the atmosphere. But how could this be accomplished? What would it cost? Is it even possible?
Yes, says author Courtney White, it is not only possible, but essential for the long-term health and sustainability of our environment and our economy.
Right now, the only possibility of large-scale removal of greenhouse gases from the atmosphere is through plant photosynthesis and related land-based carbon sequestration activities. These include a range of already existing, low-tech, and proven practices: composting, no-till farming, climate-friendly livestock practices, conserving natural habitat, restoring degraded watersheds and rangelands, increasing biodiversity, and producing local food.
In Grass, Soil, Hope, the author shows how all these practical strategies can be bundled together into an economic and ecological whole, with the aim of reducing atmospheric CO2 while producing substantial co-benefits for all living things. Soil is a huge natural sink for carbon dioxide. If we can draw increasing amounts of carbon out of the atmosphere and store it safely in the soil, we can significantly address all the multiple challenges that now appear so intractable.
Author: Courtney White
Growing rhubarb is easy, even for people who have no green thumb. It requires very little care — weeding and a feeding every fall — and deserves to be in every garden.
This e-handbook offers an introduction to this perennial vegetable along with helpful hints on growing you own and how to use it. Chapters include:
According to conventional wisdom, building a green home is an expensive endeavor. The standard approach treats green as an add-on, tacking "premium" products, finishes and equipment onto a traditional home design. As a result, many green home projects end up over budget or fail to achieve their environmental and performance goals.
Green Home Building explodes the myth that green homes have to cost more. Using proven methods based on applied building science, authors Miki Cook and Doug Garrett show how to:
This comprehensive guide to building green on any budget defines the strategies that maximize the return on green investments. Written for anyone who has ever been swayed by the argument that the price tag limits how green a home can be, Green Home Building is a must-read for builders, contractors, architects, designers and homeowners.
Author: Miki Cook & Doug Garrett
In a tight economy, this book offers clear financial benefits by helping homeowners immediately cut their utility bills. Many of these smaller home improvements require only a modest investment, and give readers an edge when they sell their homes: Buyers are looking for energy efficiency, and they are also tuned into green health and environmental concerns.
The book's projects include quick and easy, low- or no-cost tasks — like insulating a water heater, sealing foundation cracks or painting with insulating paint — as well as bigger-ticket items, such as installing a new energy-efficient heating system, windows or green flooring. The more than 65 "Go Green" tips highlighted throughout the book give readers ideas to make their homes and lifestyles greener.
Author: DAN CHIRAS
Renewable energy guru Brian F. Keane walks you through the cost-benefit trade-offs that come with the exciting new technologies and introduces you to the revolutionary clean-energy products on the horizon, making the ins and outs of renewable energy easily accessible. He shows what you can do on every level to seize the opportunity and profit from it.
Author: Brian F. Keane
CLEARANCE $6.61. PREVIOUS RETAIL PRICE WAS $12.95. AVAILABLE ONLY WHILE SUPPLIES LAST!
Green Transportation Basics is a guide to greening your personal driving habits by dramatically improving the efficiency of an existing vehicle using simple measures such as trip planning and regular maintenance to improve fuel economy. This handy guide also explores the most promising new green cars and trucks, including electric vehicles, hybrids, plug-in hybrids and natural-gas cars. And it critically examines sustainable fuels including ethanol, biodiesel, straight vegetable oil, hydrogen and biomethane, evaluating each according to a set of established criteria. Each green fuel source must:
Don't let your dream of greening your transportation idle – Green Transportation Basics will guide you through the myths and misconceptions and provide clear options for the road to a more sustainable future.
About the Author
Dan Chiras is a respected educator and author who has published more than 25 books on residential renewable energy and green building. He is the founder and director of The Evergreen Institute, where he teaches workshops on small wind energy systems, solar electricity, passive solar design, energy efficiency, and green and natural building.
Author: DAN CHIRAS
An environmentally friendly sourcebook that is actually two books in one, providing everything the gardener needs to know about setting up a healthy, growing environment within a sunspace. Plus, a complete guide to growing flowers, vegetables and herbs in the greenhouse.
Author: Shane Smith
“A garden should be easy and fun to care for—don’t complicate things unnecessarily.” This is the slogan of author Inger Palmstierna. In Greenhouse Vegetable Gardening, she helps readers find the joy of cultivating in their very own greenhouses. Palmstierna is a gardening authority with vast knowledge on everything that grows. With infectious enthusiasm, this garden writer and horticulturist explains how to cultivate a successful garden or orchard.
The greenhouse is the place where green thumbs are realized and your imagination can run wild. Palmstierna believes that the greenhouse provides opportunities, but does not demand. Greenhouse Vegetable Gardening is an accessible book with many beautiful pictures and practical instructions. The topics covered include:
In addition to providing a garden year-round, the greenhouse can also be a beautiful addition to your yard and can be customized to match your tastes. You’ll learn the basics on what to consider when buying, laying the foundations for, and decorating your greenhouse—as well as how to plan and use one. Soon after you’ll be ready to explore the many types of vegetables and flowering plants that thrive in greenhouses.
So get ready to enjoy fresh vegetables and flowers year-round!
Author: Inger Palmstierna
Gardening is on the rise as the desire for fresh, delicious homegrown vegetables grows. Growing your own vegetables is an easy hobby for a variety of lifestyles, as it doesn't take a large amount of space to yield nutritious carrots or lettuce. All it takes is a bit of passion, care and knowledge, and the rewards are soon there to enjoy.
Both down-to-earth and inspirational, Greens! describes the charm of growing your own vegetables. Swedish author Karin Eliasson runs a kitchen garden and guesthouse in Spain, but her tips are adapted to suit most climates and soil types. In this gardening guide, she gives advice on how to grow, harvest and store more than 100 different vegetable varieties and suggests easy recipes you can use in your own kitchen. With instructive and beautiful photographs, she explains the step-by-step principles of organic gardening-soil, plant feeding, digging, hoeing and watering-and shows how to combine blooming flowers and vegetables in attractive, colorful mixes to attract garden-friendly insects.
This book will not only arm you with the knowledge you need to get started, but also provide experienced and budding gardeners alike with a source for inspiration while they enjoy the beautiful photographs and tips on garden design.
Author: Karin Eliasson
Keep your lawn and garden lush without wasting resources by capturing and recycling the greywater that drains from your sink, shower, and washing machine. This accessible and detailed guide walks you through each step of planning for and installing a variety of greywater systems, including laundry-to-landscape and branched drain gravity-fed systems. After identifying greywater sources in your home and estimating flow rate, you’ll learn to pinpoint where to redirect the wastewater for the greatest benefit. No matter which system you decide to build, you'll have the information to construct it yourself or move forward with confidence to hire a professional.
Author: LAURA ALLEN
Looking to start raising rabbits for meat? Wondering how you can keep those pesky wild rabbits out of your garden? Grit’s Guide to Backyard Rabbits is the answer to all these questions and many more. Inside this 96-page guide you'll find more than 69 keys to a successful rabbit-raising enterprise.
Follow the simple instructions to help your rabbitry dreams move from concept to reality, with easy-to-follow rabbit housing plans. Discover how to cook with rabbit meat. Learn the best time to start breeding rabbits, and how to care and feed your pregnant does. Read how to keep your rabbit healthy by following basic guidelines.
Other articles include:
Get all the know-how for your cast-iron skillet and the best recipes with the Grit Guide to Cast-Iron Cooking from the Country Skills Series. Learn all about this classic kitchen essential with more ways than ever for using your skillet or Dutch oven. Learn the best oils to season your pan, how to roast coffee and nuts in the pan, and how to cook in the fireplace. Get 53+ recipes for your cast-iron, such as Salmon Cakes, Fried Chicken, Savory Sage and Peppered Cornbread, Homemade Flour Tortillas, Blueberry Wheat Skillet Cake, Cast-Iron Skillet Pizza, and many more. Learn all about these classic cooking techniques and become a cast-iron expert with the Grit Guide to Cast-Iron Cooking!
Want the best-looking yard in your neighborhood? Or a sprawling green lawn that welcomes visitors as they make their way up your driveway? With the help of the Grit Guide to Field and Lawn Care you'll discover how to grow and maintain the sharpest lawn, as well as tips for safe mowing, advice for rejuvenating your lawn, and so much more.
Packed from cover to cover with expertise on field and lawn care, this helpful guide can assist you as you decide which mower will work best for your yard. And whether you need an economical pushmower or a time-saving zero turn machine, you'll find advice on routine maintenance that will keep your mower or garden tractor on track all summer long. Read 10 ways to sustainably manage the unwanted weeds that sprout up every year. Master the ins and outs of lawn maintenance and keep your yard looking its best all summer. Plus, learn how to lawn stripe your yard: Not only will it look professionally mowed, but fertilizing and overseeding will be that much easier!
Other articles include:
Author: GRIT Editors
As the authority on rural know-how, Grit magazine has long been leading the charge and is now proud to introduce its 2011 special Guide to Backyard Chickens E-book.
From the rooftop terraces of New York City to the sprawling lawns of rural America, the backyard chicken movement has taken hold and is making a massive impact among city dwellers and country folk alike.
At 100 full-color pages, this one-of-a-kind reference book is designed to arm you with all the information needed to enjoy the simple country pleasures of farm-fresh eggs and poultry, straight from your own backyard.
Grit's 2011 Guide to Backyard Chickens E-book includes an extensive collection of relevant articles, including:
Note: This is an e-book. Retrieving the e-book requires you to have an account. When checking out in the shopping cart please log in or register. Do not check out as a guest. Once you have placed your order click on “My Account” in the top right of the page, then click on “Downloads”. You should see your e-book on the following screen. Click to open it and save to your computer. If you need further assistance please contact customer service or call 1-800-234-3368.
This guide includes more than 53 keys to successful bread making, outdoor bread oven plans, fail-proof no-knead breads, top bread machine tips and more.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95. AVAILABLE ONLY WHILE SUPPLIES LAST!
Grocery Gardening includes garden planning, planting, preparing, preserving and nutritional information for each of the more than twenty selected edibles. In addition to tips on when to harvest home grown vegetables, the authors offer advice on how to select the freshest produce at the local market, and select complementary ingredients to combine with your home-grown edibles. Jean Ann Van Krevelen, together with her team of food and gardening experts and their community of readers, encourage gardeners and non-gardeners alike to plan meals based on what is in season. Whether you buy local or grow your own, the recipes will delight your family with seasonal freshness. Also included is a chapter on preserving your harvest, with tips for freezing, drying, canning and preserving.
Author: Jean Ann Van Krevelen
Vegetable gardens can be designed for flavor AND fun! Niki Jabbour, author of the best-selling The Year-Round Vegetable Gardener, has collected 73 plans for novel and inspiring food gardens from her favorite superstar gardeners, including Amy Stewart, Amanda Thomsen, Barbara Pleasant, Dave DeWitt and Jessi Bloom. You'll find a garden that provides salad greens 52 weeks a year, another that supplies your favorite cocktail ingredients, one that you plant on a balcony, one that encourages pollinators, one that grows 24 kinds of chile peppers, and dozens more. Each plan is fully illustrated and includes a profile of the contributor, the story behind the design, and a plant list.
Author: Niki Jabbour
Grow your own apples, figs, plums, cherries, pears, apricots, and peaches in even the smallest backyard! Expert pruner Ann Ralph reveals a simple yet revolutionary secret that keeps an ordinary fruit tree much smaller than normal. These great little trees take up less space, require less care, offer an easy harvest, and make a fruitful addition to any home landscape.
Author: Ann Ralph