Real Food

How to find fresh, seasonal, sustainable foods, plus delicious, healthy recipes.

Cider Apples of Renown

By Michael Phillips

If you're going to press your own apple cider you need the right cider apples.


Fireplace Cooking

By the MOTHER EARTH NEWS EDITORS

Fireplace cooking may be a lost skill, but it's one you can regain with a little practice.


Inexpensive Pizza Stones

By Pierre Dextraze

You can use a ceramic floor tile as a pizza baking stone. 


Efficient Food-Preparation Tips

By Anne Vassal

Money and time being finite resources, efficiency is the order of the day if you care about maintaining a healthy diet. These food preparation tips will help.


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Vote With Your Dollars: Support the Brands That Support Your Right to Know About GMO Foods

From the MOTHER EARTH NEWS Editors

Learn about the current battle to require the labeling of GMO foods and which of your favorite organic brands might be fighting against it.


Prevent Cut Cabbage From Browning

By Gail Erwin

Keep your cut cabbage from turning brown with this simple tip.


Texas Barbecue Recipes

By Joan Nathan

Joan Nathan shares Texas barbecue recipes from the Koontz family HK Ranch Fourth of July celebrations.


Tapping Trees and Making Syrup

By the MOTHER EARTH NEWS editors

Tapping trees and making syrup is a late winter/early spring ritual across many parts of the U.S. The following steps generally describe how to do both.