Try this Whole Wheat Waffle Recipe as an appetizing breakfast to start the day off right.
2 cups whole wheat flour
2 tsp. baking powder
3 eggs, separated
1 1/2 cups milk
1/4 cup melted shortening or oil
Combine flour, baking powder. Stir to mix. Beat egg whites and set aside.
Beat egg yolks; add milk and shortening. Add all at once to flour mixture and beat until dry ingredients are moistened.
Fold in egg whites, leaving little fluffs of them showing in batter. Pour onto hot waffle iron, bake until steaming stops or signal light indicates waffle is baked.
Read more about whole wheat recipes: Cooking With Whole Wheat: 7 Simple Recipes.
Whether you want to learn how to grow and raise your own food, build your own root cellar, or create a green dream home, come out and learn everything you need to know — and then some!LEARN MORE
At MOTHER EARTH NEWS, we are dedicated to conserving our planet's natural resources while helping you conserve your financial resources. You'll find tips for slashing heating bills, growing fresh, natural produce at home, and more. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.95 (USA only).
You may also use the Bill Me option and pay $17.95 for 6 issues.