During the holiday season, I love crafting simple-to-make, big-on-flavor appetizers for the various gatherings my family attends. It doesn't get any easier than opening a sleeve of saltines, mixing a few herbs into good olive oil, and baking for only a minute. Friends and family won't be able to resist this savory treat!
Preheat oven to Broil.
Ingredients:
• 2 sleeves saltine crackers
• 1 cup olive oil
• 2 tbsp creole seasoning
• 2 tsp salt
• 1 tsp garlic
• 2 tsp red pepper flakes
• 1 tsp oregano
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