Say the words "red beans" and images of bayou country come to mind. We won’t pretend this dish is regional cuisine, but there’s no harm in drawing from the region if you need a counterpoint to less seasoned fare. For guests who can handle it, red bean dip will add a little heat to your wedding refreshments.
Mix the following:3 cups cooked red beans, mashed
You may also use the Bill Me option and pay $17.95 for 6 issues.