Do you have awesome local foods and fantastic food producers to suggest we review? We want to help bring attention to the good food work people all over this country are doing to revitalize our regional food systems.
Just be sure to tell us who you love and why. We'll feature regional seasonal standouts from time to time in the magazine and online.
More than 150 workshops, great deals from more than 200 exhibitors, off-stage demos, inspirational keynotes, and great food!LEARN MORE