New Granolas from Bob’s Red Mill


| 8/4/2011 8:57:36 AM


Four new all-natural whole grain granolas offer hearty options for a healthy diet. 

Bob’s Red Mill Natural Foods announces the retail availability of four new delicious and all-natural granolas that provide perfect ready-to-eat options for the breakfast table or on the go. 

“Whole grain oats are one of the most complete common breakfast foods, and our new whole grain granolas are rich in key vitamins and minerals such as calcium, magnesium, and Vitamin E” said Bob Moore, founder of employee-owned Bob’s Red Mill. “I’ve been eating whole grains since childhood because of the countless health benefits, and I eagerly invite people to welcome our new granolas into their diet.” 

The company’s new granolas come in the following varieties:

Cinnamon Raisin Granola: A flavorful mix featuring whole grain oats, rice flour, oat flour, barley malt, unsulfured raisins, cinnamon and brown sugar.



Honey Oat Granola: A traditional combination featuring whole grain oats, rice flour, oat flour, and barley malt, sweetened with brown sugar, honey and pure vanilla.



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