Migas Recipe

Reader Contribution by Kc Compton
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Migas is an excellent brunch dish to make for a group of 4, and the recipe can easily be doubled or halved. Your guests will enjoy their migas with mimosas or tequila sunrises. Some people also like to include chorizo at the beginning of the process and tomatoes at the end. For a Spanish version of the same dish, substitute leftover bread for tortillas.

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