Grilled Chicken Bacon Ranch Pizza


| 11/6/2008 9:21:29 AM


Tags: pizza, recipes, ranch dressing, baking,

Grilled Chicken Pizza 

ISTOCKPHOTO/MICHAEL THOMPSON

After hosting a dinner for our parents, my roommate and I were stuck with a whole bottle of ranch dressing. Neither of us eat salad (I’m allergic and she doesn’t like it), so I decided to create a recipe so the dressing could be used in a non-salad way. What resulted was a grilled chicken bacon ranch pizza (all ingredients were things I already had in my kitchen). I even made the crust from scratch!

Crust
1 1/2 cups flour
1 teaspoon salt
2 eggs
2/3 cup milk or water
Your choice of additional spices (suggestion: Oregano)

Preheat oven to 400 degrees. While waiting for the oven to warm up, lightly grease a pizza pan with butter.

Combine flour, salt, eggs, milk (or water) and spices of your choice into a large mixing bowl. Stir using a large wooden spoon.

Once the mixture is thoroughly combined, pour dough onto a round pizza pan and evenly spread out. Make sure the edges are rounded and not too thin.




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