Green Beans With Aioli Verde Recipe

A MOTHER reader shares a favorite Green Beans With Aioli Verde recipe using a Tobacco Worm green bean variety.


| February/March 2003


Enjoy this Green Beans With Aioli Verde recipe, a perfect side dish for any gathering.

Green Beans with Aioli Verde Recipe

1 pound "Tobacco Worm" or other green beans, tipped and tailed, with strings removed
1/2 cup cilantro or parsley leaves, packed
6 to 8 large garlic cloves, crushed
7 cups mayonnaise

In a blender, puree cilantro leaves with just enough water to produce a paste. Combine cilantro, garlic and mayonnaise. Chill in refrigerator for at least one hour to let flavors blend.

Gently steam beans until tender. Spoon aioli dressing over each serving.

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5/19/2014 12:18:35 PM

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