Extra-Creamy Roasted Garlic Guacamole Recipe

Reader Contribution by Staff

This recipe is loved even by those who claim to hate garlic, onions and avocados. It’s sweet, spicy, salty and creamy, and brings out the best of the avocado flavor. It’s important to prepare this dish while people are waiting for it, and here’s why: Even though they may not like the smell of onions and garlic on your breath, they’ll be salivating at the smells wafting from your kitchen as you roast garlic and caramelize onions at the same time!

1 head garlic, roasted (seeHow to Roast Garlic)
1 small sweet onion (such as ‘Vidalia’), diced into small pieces
1/2 tbsp vegetable oil
2 tbsp mayonnaise (vegan mayo works just fine)

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