Homemade Cranberry Sauce Recipe for Canning or Freezing

| 11/11/2015 10:27:00 AM

Tags: cranberries, cranberry sauce, canning, food preservation, berries, recipes, Carole Cancler, Washington,


Prepare your cranberry relish chunky or blend for a smooth sauce and add spicy accents as desired. My favorite preparation is to cook cranberries simply with fresh orange juice, orange zest, and sugar. If you like more complex flavors, try one of the variations suggested at the end of the recipe: cranberry-walnut relish, spiced cranberry sauce, or cranberry sauce with chipotle.

Cranberry Sauce Recipe


• 2 cups fresh cranberries
• 1/4 cup water or orange juice
• 1 tsp freshly grated orange zest (optional)
• 1 cup sugar, or to taste


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