Barley Coffee Substitute Recipe

By The Mother Earth News Editors
Published on September 1, 1977
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Photo By Fotolia/Okea
This Barley Coffee Substitute Recipe is a natural drink that tastes like coffee.

Make your own natural coffee using this Barley Coffee Substitute Recipe.

Barley Coffee Substitute Recipe

Barley — either by itself or in combination with other grains — makes a surprisingly good mock Java, too. And —
at 20 to 25¢ per pound — the price is certainly right.

Mrs. R. Van Ryzin of Stratford, Wisconsin recommends the following procedure: First, spread a thin layer of barley (husks and
all) onto a cookie sheet . . . then place the sheet inside a 425 degree oven and bake the grain (stirring frequently) until it’s

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