Baked Honey Custard Recipe

This Baked Honey Custard Recipe is a healthy vegetarian dessert using natural baking ingredients.

| March/April 1978

This Baked Honey Custard Recipe is a delicious vegetarian dessert using all natural ingredients.

Baked Honey Custard Recipe

This custard has a delicate honey flavor. Serve it cool: It tastes even better frosty cold than it does warm from the oven.


6 eggs
1/2 cup honey
1/2 tsp salt
4 cups milk
2 tsp pure vanilla extract

1. Whisk the eggs, honey and salt together in a mixing bowl.

2. Heat the milk, and add it slowly to the egg mixture, whisking constantly.

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