More Than a Magazine ... A Way of Life 

MOTHER EARTH NEWS: June/July 2012 

Top Story

Home Canning: Putting Food By the Old-Fashioned Way
We looked to our readers to find out why home canning is experiencing a modern revival. Their answer: Canning produces flavorful, high-quality food that saves money, builds self-reliance and creates lifelong memories.



This Land Is Your Land: Why National Parks Matter
These public treasures are some of the most beautiful places on Earth, where you can rekindle your sense of awe and adventure.

Supporting Farmers, Eating Local Food
Folks, it ain’t normal to rely on unsustainable, inhumane industrial food. Joel Salatin makes the case for returning to normal, seasonal eating and time-tested farming methods.

Subscribe Today - Pay Now & Save 64% Off the Cover Price

Money-Saving Tips in Every Issue!

Mother Earth NewsAt MOTHER EARTH NEWS, we are dedicated to conserving our planet's natural resources while helping you conserve your financial resources. You'll find tips for slashing heating bills, growing fresh, natural produce at home, and more. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.95 (USA only).

You may also use the Bill Me option and pay $17.95 for 6 issues.

Canadian Subscribers - Click Here
International Subscribers - Click Here
Canadian subscriptions: 1 year (includes postage & GST).

Facebook Pinterest Instagram YouTube Twitter flipboard

Free Product Information Classifieds Newsletters

click me