Dear MOTHER: June/July 2014

Reader letters about threshing wheat, saving money on groceries, clay soil, hunting and self-sufficiency, walk-behind haymaking equipment, childfree living, and more.

| June/July 2014

  • Suzanna Garrett’s Virginia Garden
    Reader Suzanna Garrett’s Virginia garden brims with bounty and beauty.
    Photo by Suzanna Garrett
  • Suzanna Garrett In Garden
    “My house is only 515 square feet, so the garden tends to take over,” writes reader Suzanna Garrett of Lexington, Va. “I don’t have much growing space, but I make the most of it.”
    Photo by Suzanna Garrett
  • Homemade Paneer
    “The instructions were easy to follow, and I had fresh cheese to enjoy that same night,” writes reader Laura Gazarian of French Lick, Ind. “Besides eating it on its own, I tried my paneer crumbled onto a salad. Delicious!”
    Photo by Laura Gazarian
  • Basket Of Eggs
    MOTHER’s online resources for information about pastured chickens and eggs helped reader Nammy Kasaraneni find ways to source healthy, cruelty-free animal products.
    Photo by Fotolia/Steve Cukrov
  • Green Coffee Beans
    When scouting green coffee beans, check out Ethiopian shops, advises reader Dave Hajoglou of Lakewood, Colo.
    Photo by Fotolia/olyina

  • Suzanna Garrett’s Virginia Garden
  • Suzanna Garrett In Garden
  • Homemade Paneer
  • Basket Of Eggs
  • Green Coffee Beans

A Garden Runneth Over

I’m an avid organic gardener along the Maury River in the mountains of Virginia. Gardening brings me immeasurable joy, and I want to share a few photos from last year’s plots. My house is only 515 square feet, so the garden tends to take over. I don’t have much growing space, but I make the most of it.

Suzanna Garrett
Lexington, Virginia

DIY Wheat Thresher

We’ve been growing ‘White Sonora’ wheat on our small homestead for three years. As your article From Field to Flour: How to Grow Wheat (April/May 2014) indicated, threshing wheat can be a challenge, and we definitely struggled to find the best way to do it. We tried a couple of hand-threshing methods at first: beating the heads against the inside of a bucket or smashing the heads with a rubber mallet. Both processes were quite tedious.

We looked into machines, but even the cheapest models were still too pricey. That’s when we came up with an easy, quick device of our own: a thresher made from a bucket, drill and chain. You can see a video of our bucket thresher in action and get instructions for making your own in DIY Wheat Thresher. Because threshing wheat by hand is so labor-intensive, it deters some people from growing it. We were unsure about continuing to grow it until we put together the bucket thresher. Now I don’t think we’ll ever stop!

Jenna Winkeller
Gilbert, Arizona

Nursery Plants: Bee Cautious

In response to the article Neonicotinoid Insecticides: Are Your Nursery Plants Being Treated With Bee-Killing Chemicals? (February/March 2014): I’ve always preferred purchasing transplants at the farmers market simply to support local, small-scale sellers. Avoiding these dangerous chemicals now seems an even more important reason. No more starts from mainstream garden centers for me!


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September 12-13, 2019
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Fermentation Frenzy! is produced by Fermentation magazine in conjunction with the MOTHER EARTH NEWS FAIR. This one-and-a-half day event is jam-packed with fun and informative hands-on sessions.


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