Cart 0 Item(s):$0.00 Checkout >


See Larger Image


by Brett Markham
Item # 7245

Format: Paperback 

ISBN: 9781629141978

Pages: 421

Copyright Year: 2014

Availability: Usually ships within 24 to 48 hours unless otherwise noted in the product description.

Best-selling author Brett Markham's new handbook gives us the mini farming basics along with in-depth tips on vegetable gardening, fermenting, composting and self-sufficiency in a handy new format and design. It includes:

  • Soil management and making your own fertilizer
  • Crop rotation and cover cropping
  • Composting
  • Seed starting and timing/planning
  • Raised beds and pest management
  • PVC trellising and planting spacers
  • Raising chickens, making your own chicken plucker, and butchering
  • Growing fruit/nut trees and vines
  • Food preservation (canning and freezing)
  • Fermenting wine, vinegar and cheese

With the full-color photographs that made the original Mini Farming so popular, as well as step-by-step drawings, projects, graphs and tables, you'll have everything you need for your new or established mini farm at your fingertips. So dive in and learn how to begin and cultivate your own mini farm on less than a quarter acre.

Customers who bought this also bought:

COUNTRY WISDOM & KNOW-HOW   by  ed. Storey Books

Add to Cart

Price: $14.95

Need help Placing an order?

Cart Summary
   Your shopping cart is empty.