Usually ships within 24 to 48 hours unless otherwise noted in the product description.
Nobody knows when the next disaster will hit, whether hurricane, earthquake or civil unrest. To survive these inevitable catastrophes, every family must be able to feed itself for days, weeks, maybe even months. The Prepper's Cookbook shows how to fully prepare an emergency food supply that does just that. This lifesaving book teaches how to maintain a family's diet using jarred, canned and dried goods, as well as common emergency staples. The book first details how to stock, organize and maintain a proper emergency food supply. There are also tips on home canning and other do-it-yourself techniques for making high-quality, shelf-stable foods. Next, The Prepper's Cookbook presents 101 recipes that turn these stored foods into delicious meals the entire family will enjoy eating. It teaches readers how preserves that last a lifetime can maintain their flavors and how even the most basic items can be turned into solid meals.
ORGANIC BODY CARE RECIPES by
EDIBLE WILD PLANTS by
Thomas Elias/Peter Dykeman
CURING AND SMOKING: MADE AT HOME by
Dick & James Strawbridge
HOW TO BUILD AN UNDERGROUND HOUSE by
PLOWING WITH PIGS by
Oscar H. Will & Karen K. Will
Browse By Topic > Real Food > Cookbooks
Browse By Topic > Real Food > Miscellaneous Foods
Mother Earth News Fair > Fair Selected Titles
Questions or Comments? Call us at 1-800-234-3368
Monday through Friday, 7 a.m. to 6 p.m.,
and Saturday, 8 a.m. to 12 p.m. Central Time.
All information is sent securely and is encrypted for your protection.