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MAKING AND USING FLAVORED VINEGARS E-HANDBOOK

by Glenn Andrews
Item # 3503

Format: Downloadable PDF  

ISBN:

Pages: 36


Vinegars are simple to make and you can create your own by adding herbs, spices, and flavorings. This e-handbook is divided into two main sections.

In the "Making Flavored Vinegars" section, you'll find general instructions on heating, steeping, ripening, etc., followed by recipes for specific vinegars including Three-Pepper, Thyme, Lemon Peel, and Black Pepper; Raspberry and Rosemary-Tarragon. Also included are a few hints on making your own wine vinegar from whatever table wine you have left over.

In the second section, "Recipes Using Flavored Vinegars," are specifics and suggestions for perking up your cooking in the simplest possible way, by judicious use of your beautiful flavored vinegars. Making these vinegars is fun, but using them is even more fun! 36 pages.

INSTANT DELIVERY ITEM: When you order this e-book* we will provide you with a link for the e-book on the confirmation page. Simply click on the link and save the file to your computer — no more waiting for delivery or paying expensive shipping and handling fees.

Mother Earth News Wiser Living E-Handbooks are packed with practical information, innovative ideas and creative projects right at your fingertips. By supporting digital products like this one you are helping save millions of trees a year. Order your downloadable PDF and start reading today!


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