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51.

HONEY, I'M HOMEMADE

Edited by May Berenbaum
Paperback

Price: $14.20

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $21.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Why a honey recipe book? Because nothing could be sweeter!

Honey, I'm Homemade: Sweet Treats From the Bee…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $21.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Why a honey recipe book? Because nothing could be sweeter!

Honey, I'm Homemade: Sweet Treats From the Beehive Across the Centuries and Around the World showcases a wealth of recipes for cookies, breads, pies, puddings, and cakes that feature honey as an essential ingredient. Noted entomologist May Berenbaum also details the fascinating history of honey harvesting and consumption around the world, explains the honey bee's extraordinary capacity to process nectar into concentrated sweetness, and marvels at honey's diverse flavors and health benefits.

Honey is a unique food because of its power to evoke a particular time and place. Every time it is collected from a hive, honey takes on the nuanced flavors of a particular set of flowers - clover, orange blossoms, buckwheat, or others - at a certain point in time processed and stored by a particular group of bees. Honey is not just a snapshot of a time and place - it's the taste of a time and place, and it lends its flavors to the delectable baked goods and other treats found here.

More than a cookbook, Honey, I'm Homemade is a tribute to the remarkable work of Apis mellifera, the humble honey bee whose pollination services allow three-quarters of all flowering plant species to reproduce and flourish. Sales of the book will benefit the University of Illinois Pollinatarium - the first freestanding science outreach center in the nation devoted to flowering plants and their pollinators.

Because so much depends on honey bees, and because people have benefited from their labors for millennia, Honey, I'm Homemade is the perfect way to share and celebrate honey's sweetness and delight.


52.

FENCES, GATES AND BRIDGES AND HOW TO BUILD THEM, 2ND EDITION

George A. Martin
Paperback

Price: $14.95

Fences, Gates, and Bridges, Second Edition, is your practical instruction guide to the best methods of building an incredible variety of fences, gates, and bridges for all regions and weather conditio…

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Fences, Gates, and Bridges, Second Edition, is your practical instruction guide to the best methods of building an incredible variety of fences, gates, and bridges for all regions and weather conditions.

Originally published in 1900, Fences, Gates, and Bridges, Second Edition features a section on fences that boasts an impressive medley of materials and designs, including the zigzag fence, the cheap and portable barbed-wire fence, and a sampling of sod and stone fences.

And what is a fence without a gate? The second segment of this fully illustrated book guides you through the making and setting of posts, as well as the construction and installation of swinging gates, sliding gates, pulley gates, and more.

The final section consists of information on a number of bridges, depicting a wide selection, designed for crossing gullies and culverts, as well as ornamental bridges for gardens and walkways.

Fences, Gates, and Bridges, Second Edition is a functional pocket manual and a testament to American ingenuity for all of your fencing, gating and bridging needs.


53.

SHELTERS, SHACKS AND SHANTIES AND HOW TO BUILD THEM, 2ND ED.

D.C. Beard
Paperback

Price: $14.95

Shelters, Shacks and Shanties, Second Edition presents lively, step-by-step tutelage on building all types of temporary and long-term accommodations from both natural and man-made materials. Originall…

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Shelters, Shacks and Shanties, Second Edition presents lively, step-by-step tutelage on building all types of temporary and long-term accommodations from both natural and man-made materials. Originally published in 1914, this practical classic is as essential a guide for today's modern homesteader as it was at the turn of the 20th century.

Included are instructions for dozens of worry-free shelters for you to choose from, including a sod house for the lawn, a treetop house, over-water camps, a bog ken and much more. Satisfying the builder's need for the creature comforts of home, it also provides tips on how to build hearths and chimneys, notched log ladders, and even how to rig a front door with a secret look. Illustrated throughout with a bounty of helpful line drawings, Shelters, Shacks and Shanties, Second Edition harkens back to the can-do spirit of the American frontier that still thrives today.


54.

HANDY FARM DEVICES AND HOW TO MAKE THEM, 2nd EDITION

Rolfe Cobleigh
Paperback

Price: $14.95

Handy Farm Devices, Second Edition, is as useful and pertinent for homesteaders and small-scale farmers today as it was when it was first published nearly 100 years ago. A wealth of labor- and money-s…

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Handy Farm Devices, Second Edition, is as useful and pertinent for homesteaders and small-scale farmers today as it was when it was first published nearly 100 years ago. A wealth of labor- and money-saving projects fills this century-old guide to low-tech property maintenance along with easy-to-follow instructions and practical illustrations. Within the pages of this book you will learn to make:

  • Spill-proof chicken wateres
  • Portable chicken coops
  • A lightweight orchard ladder
  • A small truss bridge
  • An easy fence-post and stump-puller
  • Gates that don't sag
  • Gates that lift over snowdrifts
  • A handy wood splitter
  • A bicycle-powered washing machine
  • And much more
Handy Farm Devices, Second Edition is a rare and engaging combination of nostalgic Americana and helpful instruction, sure to appeal to everyone inclined toward self-sufficiency and the country life.


55.

NEW CHAINSAW GUIDE

Walter Hall
Paperback

Price: $7.00

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Who needs a chainsaw? Anyone who cuts or uses wood! Learn simple saw maintenance, sharpening secrets and the best wa…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Who needs a chainsaw? Anyone who cuts or uses wood! Learn simple saw maintenance, sharpening secrets and the best ways to use this handy homesteading tool. Regular Price $12.95.


56.

CHICK DAYS

Jenna Woginrich
Paperback

Price: $14.95

Do you want to raise chickens but don’t know where to begin? Then you need Chick Days, an entertaining photographic guide that chronicles the life journey of three chickens (Amelia, Honey and Tilda) f…....More

Hide Do you want to raise chickens but don’t know where to begin? Then you need Chick Days, an entertaining photographic guide that chronicles the life journey of three chickens (Amelia, Honey and Tilda) from newly hatched fluffy butterballs to adult laying hens. Day by day and week by week, you’ll watch these three chickens grow and change, and along the way you’ll learn everything you need to know about chicken behavior, feeding, housing, hygiene and health care. The witty writing of Jenna Woginrich (author of Made from Scratch) paired with photography by Mars Vilaubi (who raised the chickens himself, along with his wife and son) will give every chicken-lover the confidence and enthusiasm to raise a flock.


57.

OLD SOUTHERN APPLES

Creighton Lee Calhoun, Jr.
Hardcover

Price: $37.13

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $75.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indis…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $75.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indispensable reference for fruit lovers everywhere, especially those who live in the southern United States. Out of print for several years, this newly revised and expanded edition now features descriptions of some 1,800 apple varieties that either originated in the South or were widely grown there before 1928.

Author Lee Calhoun is one of the foremost figures in apple conservation in America. This masterwork reflects his knowledge and personal experience during more than 30 years, as he sought out and grew hundreds of classic apples, including both legendary varieties such as Nickajack and Magnum Bonum and little-known ones such as Buff and Cullasaga. Representing our common orchard heritage, many of these apples are at risk today by disappearing from our national table.

Illustrated with more than 120 color images of classic apples from the National Agricultural Library’s collection of watercolor paintings, Old Southern Apples is a fascinating and beautiful reference and gift book. In addition to A-to-Z descriptions of apple varieties, both extant and extinct, Calhoun provides a brief history of apple culture in the South, and includes practical information on growing apples and on their traditional uses.

About the author
Lee Calhoun lives in Chatham County, N.C., where he settled after a career in the military. During the past three decades he has sought out many old-time Southern apples and has grown more than 550 varieties himself. For many years he and his wife, Edith, operated Calhoun Nursery, which was a key resource for rare and regional apple varieties.


58.

GROWING TASTY TROPICAL PLANTS IN ANY HOME, ANYWHERE

L. Martin and B. Martin
Paperback

Price: $18.95

Harvest tropical fruits and berries from your own houseplants! Enjoy fresh coffee brewed from beans grown in the kitchen, juice from an orange picked in the living room, or pomegranate seeds from a tr…

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Harvest tropical fruits and berries from your own houseplants! Enjoy fresh coffee brewed from beans grown in the kitchen, juice from an orange picked in the living room, or pomegranate seeds from a tree in the dining room. It’s now possible in any climate. This book, from the co-owners of Logee’s Tropical Plants, gives you everything you need to successfully plant, grow and harvest 47 varieties of tropical fruiting plants—from chocolate to cherries, papaya to passion fruit, grapefruit to guava, pepper to pineapple. It’s easy, fun and rewarding—and local food has never been more exotic.


59.

THE COMPLETE HERB BOOK

Jekka McVicar
Paperback

Price: $29.95

The Complete Herb Book is a comprehensive A-Z guide to the fascinating world of herbs, providing practical information on each herb's organic growing requirements, use, mythical properties and histori…

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The Complete Herb Book is a comprehensive A-Z guide to the fascinating world of herbs, providing practical information on each herb's organic growing requirements, use, mythical properties and historical background. This new edition is updated and revised to include complete entries for 40 additional herbs.

The directory features a full double-page spread for each herb, with details that include:

  • Natural habitat
  • Species and related plants
  • Soil properties
  • Watering requirements
  • Weather protection
  • Container growing
  • Strategies to eliminate pests
  • Best harvesting times
  • Culinary, medicinal, cosmetic and other uses
  • Recipes
The how-to section features step-by-step instructions and best practices for herb gardening. Included are sample plans; month-by-month checklists; drying, freezing and storing guides; tips for making oils, vinegars and preserves; and information on propagation.

The Complete Herb Book is the ideal handbook for growing herbs and provides hours of browsing pleasure for gardeners, cooks and natural-healing practitioners.

About the author
Jekka McVicar has been growing organic herbs for 20 years. Her world-famous herb nursery, Jekka's Herb Farm, has won 59 Royal Horticultural Society gold medals. She is a co-author of Vegetables, Herbs and Fruit.


60.

SUGAR SNAPS AND STRAWBERRIES

Andrea Bellamy
Paperback

Price: $8.77

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Imagine savoring fresh-picked strawberries on a weekend morning, plucking plump figs from your mini-orchard to quart…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Imagine savoring fresh-picked strawberries on a weekend morning, plucking plump figs from your mini-orchard to quarter and serve at a farm-to-table meal with friends, or harvesting and sauteing the edible stalks of garlic bulbs. If the size of your space is bringing you back to reality, here's the best part: You don't need a big backyard to grow your own food. In fact, you don't need a yard at all.

Andrea Bellamy, founder of the acclaimed blog Heavy Petal, gives you the dirt on growing gorgeous organic food with little square footage. Simple, straightforward advice for designing your space and growing your harvest will help you transform just a snippet of space into a stylish and edible oasis. Bellamy goes beyond the surface and shows you how to create and maintain healthy soil, decide what and when to plant, sow seeds and harvest, and most importantly, enjoy the process. So go ahead, picture that tiny nook, corner, strip, porch, alley, balcony or postage-stamp-sized yard overflowing with fingerling potatoes, fragrant herbs, sugar snap peas, French breakfast radishes and scarlet runner beans.

Armed with luscious photography, encouraging tips and sophisticated designs, you're sure to be inspired to join the grow-your-own revolution.

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