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Picks of the Month

Home > Browse By Topic > Organic Gardening > Organic Gardening Techniques > Books

We Found 34 items, sorted in Bestselling order.

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31.

THE GREENHOUSE GARDENER'S MANUAL

Roger Marshall
Paperback

Price: $24.95

Imagine biting into a fresh, juicy tomato straight from the vine in the middle of winter. Or growing a huge collection of succulents and cacti in even the coldest parts of the world. Or relaxing, mid-…

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Imagine biting into a fresh, juicy tomato straight from the vine in the middle of winter. Or growing a huge collection of succulents and cacti in even the coldest parts of the world. Or relaxing, mid-snowstorm, in a warm room packed with colorful and fragrant flowers, such as orchids, fuchsias and paperwhites. These are just a few of the benefits a home greenhouse can offer.

In The Greenhouse Gardener’s Manual, Roger Marshall provides you with every tool and technique you need to successfully grow edibles and ornamentals in a well-maintained greenhouse. You will learn how to choose the right greenhouse, how to create a healthy greenhouse environment, how to start seeds and propagate, and how to maintain your greenhouse. Marshall also offers plant profiles with complete growing information for hundreds of edible and ornamental plants.

Greenhouses offer gardeners a way to extend their growing season, a chance to increase their plant palette beyond the limits of their region, and a place of refuge. And with The Greenhouse Gardener’s Manual in hand, you can finally do it all with confidence!

32.

THE EASY FRUIT GARDEN

Clare Matthews
Paperback

Price: $24.99

If you want a flourishing, productive fruit garden, but don’t have the time or knowledge, look no further! With the simple shortcuts in this book, along with its unique, low-maintenance strategies and…

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If you want a flourishing, productive fruit garden, but don’t have the time or knowledge, look no further! With the simple shortcuts in this book, along with its unique, low-maintenance strategies and practical instructions, cultivating a thriving fruit garden has never been easier.

33.

THE COMPANION PLANTING FOR THE KITCHEN GARDENER

Allison Greer
Paperback

Price: $14.95

Companion planting techniques have been used for centuries to facilitate better, more nutritious, and more abundant crops. Did you know that beets will grow better if surrounded by mint or garlic, but…

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Companion planting techniques have been used for centuries to facilitate better, more nutritious, and more abundant crops. Did you know that beets will grow better if surrounded by mint or garlic, but tomatoes should not be planted near cabbage? Flax helps protect some root vegetables from pests, and tomatoes will thrive when planted near carrots (though the carrots may wind up stunted). Your celery will be happier if it’s far away from corn, but broccoli and dill make a terrific garden pair. It’s a lot to think about, but there’s no reason to feel overwhelmed. With Companion Planting for the Kitchen Gardener, you’ll have all the information you need in clear, concise terms and with charts and garden plans you can copy or modify to suit your family’s needs.

Starting with the basics of organic gardening, such as how to prepare quality soil and the importance of cover crops and organic fertilizer, authors Allison and Tim Greer explain the principles of companion planting, how plants interact, and how you can use that information to your garden’s benefit. There is an entire chapter devoted to each of the 15 most popular vegetables, with charts, diagrams, and descriptions of each … a treasure for gardeners with busy lives who want an easy reference guide for planning their ideal kitchen garden. Full of gorgeous, full-color photographs and easy-to-follow diagrams, this is a beautiful, useful guide for the home organic gardener.

34.

INDOOR KITCHEN GARDENING

Elizabeth Millard
Paperback

Price: $22.99

Imagine serving a home-cooked meal highlighted with beet, arugula and broccoli microgreens grown right in your kitchen, accompanied by sautéed winecap mushrooms grown in a box of sawdust in your basem…

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Imagine serving a home-cooked meal highlighted with beet, arugula and broccoli microgreens grown right in your kitchen, accompanied by sautéed winecap mushrooms grown in a box of sawdust in your basement. If you have never tasted microgreens, all you really need to do is envision all the flavor of an entire vegetable plant concentrated into a single tantalizing seedling. If you respond to the notion of nourishing your guests with amazing, fresh, organic produce that you've grown in your own house, condo, apartment, basement or sunny downtown office, then you'll love exploring the expansive new world of growing and eating that can be discovered with the help of Indoor Kitchen Gardening. Inside, author and Bossy Acres CSA co-owner Elizabeth Millard teaches you how to grow microgreens, sprouts, herbs, mushrooms, tomatoes, peppers, and more … all inside your own home, where you won't have to worry about seasonal changes or weather conditions. Filled with mouthwatering photography and more than 200 pages of Do-It-Yourself in-home gardening information and projects, Indoor Kitchen Gardening is your gateway to this exciting new growing method … not just for garnishes or relishes, but wholesome, nutritious, organic edibles that will satisfy your appetite as much as your palate.

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