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          Home > Browse By Topic > Organic Gardening > Miscellaneous Gardening

          We Found 122 items, sorted in Bestselling order.

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          101.

          SUCCULENTS SIMPLIFIED

          Debra Lee Baldwin
          Paperback

          Price: $24.95

          Succulent plants are easy to grow and design with once you know the basics. And Debra Lee Baldwin, the best-selling author of Designing With Succulents and Succulent Container Gardens, is the ideal g…

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          Succulent plants are easy to grow and design with once you know the basics. And Debra Lee Baldwin, the best-selling author of Designing With Succulents and Succulent Container Gardens, is the ideal guide for gardeners, crafters and DIYers looking for an introduction to these trendy, low-maintenance plants.

          Succulents Simplified is a complete primer on choosing, growing and designing with succulents. Along with gorgeous photos packed with design ideas, Baldwin offers her top 100 plant picks and explains how to grow and care for succulents … no matter where you live. Step-by-step projects, including a cake stand centerpiece, special occasion bouquets, a vertical garden and a succulent topiary sphere, will inspire you to express your individual style.

          Whether you're a novice or veteran, own an acre or just a few pots, live in Calexico or Canada, Succulents Simplified is a dazzling primer for success with succulents wherever you're planting!

          102.

          THE BEEKEEPER'S BIBLE

          R. Jones, S. Sweeney-Lynch
          Hardcover

          Price: $35.00

          The Beekeeper's Bible is as much a guide to the practical essentials of beekeeping as it is a beautiful almanac to read from cover to cover. Written by Richard A. Jones and Sharon Sweeney-Lynch, it's …

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          The Beekeeper's Bible is as much a guide to the practical essentials of beekeeping as it is a beautiful almanac to read from cover to cover. Written by Richard A. Jones and Sharon Sweeney-Lynch, it's part history book, part handbook and part cookbook. This illustrated tome covers every facet of the ancient hobby of beekeeping, from how to manage hives safely to harvesting one's own honey, and it features ideas for how to use honey and beeswax. Detailed instructions for making candles, furniture polish, beauty products and nearly 100 honey-themed recipes are included. Fully illustrated with how-to photography and unique etchings, The Beekeeper's Bible will provide any backyard enthusiast or gardener with the confidence to dive into beekeeping (or simply daydream about harvesting their own honey while relaxing in the comfort of an armchair).

          103.

          EAT UP: THE INSIDE SCOOP ON ROOFTOP AGRICULTURE

          Lauren Mandel
          Paperback

          Price: $29.95

          Soaring prices and concerns about chemical-laden fruits and vegetables increasingly drive us to grow our own healthy food close to home. In cities, however, vanishing ground space and contaminated soi…

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          Soaring prices and concerns about chemical-laden fruits and vegetables increasingly drive us to grow our own healthy food close to home. In cities, however, vanishing ground space and contaminated soils spur farmers, activists and restaurateurs to look to the skyline for a solution. The hunger for local food has reached new heights, and rooftops can provide the space that cities need to bring fresh, organic produce to tables across North America.

          The first full-length book to focus entirely on rooftop agriculture, Eat Up views this growing movement through a practitioner's lens, explaining:

          • Structural, access and infrastructural considerations
          • Zoning and building codes
          • Proven growing techniques
          • Business and marketing strategies
          This graphically rich guide provides inspiration and advice to aspiring growers through photographs of successful rooftop farms and gardens, as well as interviews with industry professionals. Easy-to-use checklists and a decision tree are included to help gauge the viability of each unique rooftop opportunity. Essential reading for home gardeners, entrepreneurs, restaurateurs, policy makers, academics and designers, Eat Up takes urban agriculture to a whole new level, proving that rooftop farming is not just a pie-in-the-sky idea - it is the future of urban food.

          104.

          EDIBLE WILD PLANTS OF THE PRAIRIE

          Kelly Kindscher
          Paperback

          Price: $14.95

          Long before sunflower seeds became a popular snack food, they were a foodstuff valued by Native Americans. For some 10,000 years, from the end of the Pleistocene to the 1800s, the indigenous peoples …

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          Long before sunflower seeds became a popular snack food, they were a foodstuff valued by Native Americans. For some 10,000 years, from the end of the Pleistocene to the 1800s, the indigenous peoples of the plains regarded edible native plants, like the sunflower, as an important source of food. Not only did plants provide sustenance during times of scarcity, they also added variety to what otherwise would have been a monotonous diet of game. Nevertheless, the use of native plants as food sharply declined when white men settled the Great Plains and imposed their own culture, with its differing notions of what was fit to eat. Those notions tended to exclude from the accepted diet such plants as soapweed, lambsquarter, ground cherry, prairie turnip and prickly pear. Today it is strange to think of eating chokecherries, which were a key ingredient in that staple of the Indian diet, pemmican.

          Based on plant lore documented by historical and archaeological evidence, Edible Wild Plants of the Prairie relates how 122 plant species were once used as food by the native and immigrant residents on the prairie. Written for a broad audience of amateur naturalists, botanists, ethnologists, anthropologists and agronomists, this guide is intended to educate the reader about wild plants as food sources, to synthesize information on the potential use of native flora as new food crops, and to encourage the conservation and cultivation of prairie plants.

          By writing about the edible flora of the American prairie, Kelly Kindscher has provided us with the first edible plant book devoted to the region that Walt Whitman called "North America's characteristic landscape" and that Willa Cather called "the floor of the sky." In describing how plants were used for food, he has drawn upon information concerning tribes that inhabited the prairie bioregion. As a consequence, his book serves as a handy compendium for readers seeking to learn more about historical uses of plants by Native Americans.

          The book is organized into 51 chapters arranged alphabetically by scientific name. For those who are interested in finding and identifying the plants, the book provides line drawings, distribution maps, and botanical and habitat descriptions. The ethnobotanical accounts of food use form the major portion of the text, but the reader will also find information on the parts of the plants used, harvesting, propagation (for home gardeners), and the preparation and taste of wild food plants.

          105.

          MEDICINAL WILD PLANTS OF THE PRAIRIE

          Kelly Kindscher
          Paperback

          Price: $14.95

          The Plains Indians found medicinal value in more than 200 species of native prairie plants. Unfortunately, modern American culture has not paid much attention.

          White settlers did learn a …

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          The Plains Indians found medicinal value in more than 200 species of native prairie plants. Unfortunately, modern American culture has not paid much attention.

          White settlers did learn a few plant-based remedies from the Indians, and a few prairie plants were prescribed by frontier doctors. A couple dozen prairie species were listed as drugs in the U.S. Pharmacopeia at one time or another, and one or two, like the Purple Coneflower, found their way into the bottles of patent medicine.

          But in both the number of species used and the varieties of treatments administered, Indians were far more proficient than white settlers. Their familiarity with the plants of the prairie was comprehensive: There probably were Indian names for all prairie plants, and they recognized more varieties of some species than scientists do today. Their knowledge was refined and exact enough that they could successfully administer medicinal doses of plants that are poisonous. All of the species used by frontier doctors were used first by Indians.

          In Medicinal Wild Plants of the Prairie, ethnobotanist Kelly Kindscher documents the medicinal use of 203 native prairie plants by the Plains Indians. Using information gleaned from archival materials, interviews and fieldwork, Kindscher describes plant-based treatments for ailments ranging from hyperactivity to syphilis, from arthritis to worms. He also explains the use of internal and external medications, smoke treatments, moxa (the burning of a medicinal substance on the skin), and the doctrine of signatures (the belief that the form or characteristics of a plant are signatures or signs that reveal its medicinal uses). He adds information on recent pharmacological findings to further illuminate the medicinal nature of these plants.

          Not since 1919 has the ethnobotany of native Great Plains plants been examined so thoroughly. Kindscher's study is the first to encompass the entire Prairie Bioregion, a 1 million-square-mile area bounded by Texas on the south, Canada on the north, the Rocky Mountains on the west, and the deciduous forests of Missouri, Indiana and Wisconsin in the east. Along with information on the medicinal uses of prairie plants by the Indians, Kindscher also lists Indian, common, and scientific names and describes Anglo folk uses, medical uses, scientific research and cultivation. Descriptions of the plants are supplemented by 44 exquisite line drawings and more than 100 range maps.

          This book will help increase appreciation for prairie plants at a time when prairies and their biodiversity urgently need protection throughout the region.

          106.

          GARDENING FOR THE BIRDS

          George Adams
          Paperback

          Price: $24.95

          You may already have a bird feeder in your yard, but you can attract a far wider range of species, and they will stay longer, if you create a bird-friendly landscape. Gardening for the Birds shows you…

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          You may already have a bird feeder in your yard, but you can attract a far wider range of species, and they will stay longer, if you create a bird-friendly landscape. Gardening for the Birds shows you how.

          With the right native plants, arranged to mimic natural ecosystems, you will provide birds with food, water, shelter and nesting places. Instead of just visiting your garden to snack, birds will call it home.

          Covering hundreds of native plants, and with extensive seasonal bloom and fruiting charts, this book helps you turn any space -- from a small, urban terrace to a large suburban yard -- into a home for a fascinating variety of birds. With its help, you'll master all the techniques for creating a balanced ecosystem. And its close-up profiles of birds from across all regions of North America will teach you their nesting, breeding and feeding habits.

          Birding and gardening are natural companions: Let this rich compendium help you make your garden a sanctuary for the local bird population and yourself!

          107.

          ATTRACTING BENEFICIAL BUGS TO YOUR GARDEN

          Jessica Walliser
          Paperback

          Price: $24.95

          It may seem counterintuitive to want bugs in a garden, but insects are indeed valuable garden companions. Especially those species known for eating the bugs that eat plants. Assassin bugs, damsel bugs…

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          It may seem counterintuitive to want bugs in a garden, but insects are indeed valuable garden companions. Especially those species known for eating the bugs that eat plants. Assassin bugs, damsel bugs and predatory stink bugs are all carnivores that devour the bugs that dine on a garden.

          Attracting Beneficial Bugs to Your Garden is a book about bugs and plants, and how to create a garden that benefits from both. In addition to information on companion planting and commercial options for purchasing bugs, there are 19 detailed bug profiles and 39 plant profiles. The bug profiles include a description, a photograph for identification, an explanation of what they do for the garden, and the methods gardeners can use to attract them. The plant profiles highlight the best plants for attracting beneficial bugs and offer detailed information on size, care requirements, zone information and bloom time. Design plans show gardeners how to design a border specifically for the bugs.

          This complete, hands-on guide is for anyone looking for a new, natural and sustainable way to control pests.

          108.

          MORE FOOD FROM SMALL SPACES

          Margaret Park
          Paperback

          Price: $17.95

          Food: We can't live without it, yet its costs are rising and consuming more of the family budget. In addition, health concerns about the use of pesticides, genetically modified foods, and potential so…

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          Food: We can't live without it, yet its costs are rising and consuming more of the family budget. In addition, health concerns about the use of pesticides, genetically modified foods, and potential soil mineral depletion in the food supply inspire more people to want to grow their own vegetables. Many of them live in cities with only small yard spaces.

          This book presents new methods devised and tested by author Margaret Park to maximize food production from a small yard. By tightly spacing plants in deep, fertile soil, training plants vertically, and harvesting year-round -- with the help of the inexpensive, portable greenhouse one can build from this book -- a great proportion of a family's vegetable needs can be grown at home -- even in the space it takes to park a car.

          Park has devised and tested a great growing system. Even if people have more space, it doesn't make sense to use more space. Gardeners won't necessarily produce more vegetables, but more space does mean more area to cultivate, weed and water, and less space for other backyard uses. Soil fertility is more important than additional space. The system of composting introduced in the book requires an Effective Microorganisms (EM) medium (mostly wheat bran inoculated with beneficial microorganisms) and two buckets, one for collecting kitchen waste and one for further fermentation. The microorganisms not only feed the plants, they also clean up the soil.

          109.

          SITE ASSESSMENT FOR BETTER GARDENS AND LANDSCAPES

          Charles P. Mazza
          Paperback

          Price: $19.90

          Ever wonder why some gardens and landscapes look dazzling year after year, while others decline? Or why does a planting look great at one location while the same plant looks skimpy and unattractive ne…

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          Ever wonder why some gardens and landscapes look dazzling year after year, while others decline? Or why does a planting look great at one location while the same plant looks skimpy and unattractive nearby? The characteristics of the site determine whether a plant will thrive. Site Assessment for Better Gardens and Landscapes describes how to evaluate site characteristics that are important to plants.

          Intended for novice gardeners, experienced gardeners, and landscape professionals, the 81-page spiral-bound book includes 50+ color photos, a glossary, an index, and references and web sites for further information. Through 30+ hands-on activities, soil type, drainage, sunlight, compaction, slopes, minimum and maximum temperatures, wind, existing plants, wildlife and more are evaluated. When you've gotten to know your property using this book, you'll have:

          • A site sketch with information useful in preparing a landscape design.
          • A notebook with information collected during the assessment.
          • An inventory of existing plants including how they fit into future plans.
          • A checklist of important site characteristics.
          • A draft landscape design with a prioritized to-do list.
          Completing a comprehensive site assessment should be the first step when you purchase a property, make changes to a landscape, or expand a garden or landscape into a new area of your property. The assessment can be done in a few weeks or over a longer time. Site assessment saves time and money, helps avoid future problems, and results in an easy-to-care-for, sustainable garden or landscape.

          110.

          EDIBLE MUSHROOMS: SAFE TO PICK, GOOD TO EAT

          B. Forsberg & S. Lindberg
          Paperback

          Price: $16.95

          Wandering the woods in search of mushrooms is one of life's great pleasures. But be careful to pick the right ones! With Edible Mushrooms in your backpack, you'll know to pick only the safest, most de…

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          Wandering the woods in search of mushrooms is one of life's great pleasures. But be careful to pick the right ones! With Edible Mushrooms in your backpack, you'll know to pick only the safest, most delicious chanterelles, truffles, morels, and more. Author Barbro Forsberg presents 40 edible species and reveals how, when and where to find them-knowledge gained over the course of four decades spent mushrooming in the woods.

          Discover such aspects of mushrooming as:

          • Characteristics of edible mushrooms, per species
          • Cooking, cleaning and drying the day's bounty
          • Edible, inedible or toxic? Photographs and descriptions for what to pick and what to avoid
          • Poisonous varieties and how to recognize them
          All content has been verified by a professional mycologist. Plus, nature and educational photographs illustrate how mushrooms grow, the environments where you can expect to find them, and the ways in which the same species may vary from one sample to the next. So whether you're an experienced mushroom hunter or a novice to the art, with Edible Mushrooms you can confidently recognize, pick and eat the tastiest wild mushrooms.

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